Description
Product Features
- Long-Time Favorite: This ramen has been a beloved choice due to its unique and catchy commercial song.
- High-Quality Noodles: Experience the delight of chewy, thick, and soft noodles.
- Authentic Flavor: Savor the true taste of Jjajangmyeon, featuring a Jjajang soup meticulously crafted by stir-frying spring bean paste and onions.
- Rich Soup Base: The oil-based soup brims with ingredients like carrots, onions, and meat, enhanced with a touch of olive oil.
Product Description
Ingredients and Origin
Noodles
- Composition: Wheat flour (sourced from the USA and Australia), Malaysian palm oil, potato starch, modified starch.
- Additional Ingredients: Rice bran flavor liquid, egg shell calcium, refined salt, alkaline agent (acidity regulator), mixed preparation (acidity regulator), oligogreen tea flavor liquid, Vitamin B2.
Soup
- Main Components: Powdered Jjajang, refined sugar, Caramel No. 2 (caramel color, starch syrup powder), Jjajang base and powder.
- Enhancements: Stir-fried seasoned wheat flour, Caramel No. 3 (caramel color, starch syrup powder, enzyme-treated Stevia), vegetable oil powder.
- Vegetables and Additives: Stir-fried corn and potato powder, seasoned black bean paste powder, starch syrup powder, broth seasoning base, 5-ribonucleotide disodium, refined salt, soy protein, dried vegetables (cabbage, potato, onion, carrot).
Specific Ingredients
- Olive Oil Mix: Contains 3.1% mixed olive oil (sourced from Spain), comprising 25% pressed and 75% refined olive oil, in the soup.
Allergenic Ingredients
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Contains: Wheat flour (wheat), eggshell calcium (eggs), lactose (milk), peanut oil (peanuts), defatted soybeans (soybeans), pork (pork), shrimp powder (shrimp).
Nutrition Facts
Per Serving Size
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Calories: 610kcal
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Carbohydrates: 97g
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Sugars: 6g
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Protein: 11g
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Saturated Fat: 8g
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Trans Fat: 0g
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Cholesterol: 0mg
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Salt: 1,180mg
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Calcium: 164mg
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*Nutrient values are based on recommended daily amounts and may vary.
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Product Required Information
- Capacity/Weight: 5 units per package, each weighing 140g.
Mason – Toronto, Canada –
Tried these noodles and they are pretty chewy. The flavor is good, a bit oily but enjoyable. Cooking time was longer than I thought though.
Wren – Seattle, USA –
These noodles taste great and are chewy. They’re a nice change from regular ramen. The packaging is convenient, but they were smaller than I thought. Still worth trying out for dinner or quick meals.
Evelyn O'Reilly from Newfoundland and Labrador, Canada –
Honestly, when I first stumbled upon 농심 Olive Chapagetti, I was hesitant. Ramen with an olive oil twist? Seemed like a culinary gamble! However, the moment that aroma of frying onions wafted through my kitchen while preparing it—I was intrigued. The noodles had such pleasing heft and elasticity; you truly experience every slurp as if you’re biting into a home-cooked dish. Surprisingly rich without being overpowering—the Jjajang sauce sang sweetly alongside earthy bean paste mingling delicately in harmony. It became my unexpected late-night companion for chilly evenings here in Newfoundland’s coastal embrace—I’m fully on board now.
Liwei Zhang from Taipei, Taiwan –
Rediscovering this nostalgic ramen brought warm memories of family gatherings. The creamy Jjajang base was divine and felt like home-cooked comfort, evoking smiles around the dinner table.
Emily from San Francisco, USA –
Absolutely delicious! The noodles have a wonderful texture and the flavor is outstanding. It’s like comfort food in a bowl.