Description
MOTHERGRAIN Low-Sugar Farro Brown Rice is a ready-to-eat cooked rice cup blended from domestic brown rice and farro (emmer wheat). Each 130 g serving contains 0 g sugar and a notable whole-grain texture, suited for shoppers seeking a convenient, lower-sugar whole-grain meal option. The product is HACCP-certified and sold in a 30-pack format for easy stocking.
Key Features
- Product: Low-Sugar Farro Brown Rice (instant cooked rice)
- Net weight per cup: 130 g
- Pack quantity: 30 cups (130 g x 30)
- Composition: Brown rice 74%, Farro (emmer wheat) 15%
- Calories per 130 g serving: 175 kcal
- Sugar: 0 g per serving
- Dietary fiber: 14 g
- HACCP certified — produced and packaged in a certified facility
- Designed to heat and serve in about 2 minutes in the microwave or longer when using the boiling method
- Domestic brown rice ingredient sourced from Korea
How to Use
- Microwave: Peel back the film near the dotted line, then heat one cup for 2 minutes at 700 W or 1 minute 30 seconds at 1000 W. Serve after heating.
- Boiling water method: Do not open the product. Place the sealed cup into boiling water, cover the cooking pot with a lid, and boil for an additional 10 minutes. Then remove and serve.
Key Ingredients
- Brown rice
- Farro (emmer wheat)
Specifications
| Specification | Detail |
|---|---|
| Net weight (per cup) | 130 g |
| Pack quantity | 30 cups |
| Calories | 175 kcal (per 130 g) |
| Sugar | 0 g (per 130 g) |
| Dietary fiber | 14 g |
| Grain composition | Brown rice 74% / Farro (emmer wheat) 15% |
| Certification | HACCP certified |
| Ingredient origin (brown rice) | Korea |
Cautions
- Store at room temperature away from direct sunlight.
- After opening, consume promptly.
- Manufactured and packaged in a facility that handles milk, soy, wheat, squid, and shellfish (oyster, clam); may contain traces. Exercise caution if you have allergies to these ingredients.





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