Low-Temperature Processed Omija Tea Triangle Tea Bag 1g*50 tea bag

Description

Low-Temperature Processed Omija Tea – Triangle Tea Bag

Experience the authentic taste of Mungyeong’s premium Omija berries, crafted into a convenient triangle tea bag. Using a special low-temperature process, this tea preserves nutrients, aroma, and flavor, offering you a clean, refreshing cup that is both traditional and modern.

Product Highlights

• 100% Domestic Omija (Schisandra chinensis)

• Caffeine-Free – gentle on the body, great for any time of day

• Triangle PLA Tea Bag – eco-friendly, safe, and biodegradable

• Same-Day Roasting & Production – for maximum freshness

• Additive-Free & Preservative-Free – only pure Omija berries

Premium Raw Ingredients

Our tea is made exclusively with high-quality Omija from Mungyeong, Korea, a region famous for its rich soil and clean environment. Each berry is carefully selected, naturally dried, and roasted the same day to maintain its full-bodied aroma and taste.

Unlike mass-produced teas, our small-batch production ensures that no nutrients are lost, thanks to low-temperature processing and strict freshness control at 5ºC cold storage.

The Unique Five Flavors of Omija

Omija means “five-flavor berry,” known for its rare combination of:

• Sweetness

• Sourness

• Bitterness

• Spiciness

• Saltiness

This harmony of flavors gives the tea a deep, refreshing taste that evolves with every sip.

• Hot Brew: Richer, slightly more bitter notes.

• Cold Brew: Smooth, clean, and refreshing flavor with less bitterness.

Traditionally, Omija tea required 12+ hours of cold steeping. With our tea bags, you can now enjoy the same richness in just a few minutes.

Brewing Guide

• Use 1 tea bag per 200ml water.

• Hot Brew: Steep for 5 minutes for a rich, warming taste.

• Cold Brew: Steep for 10 minutes or longer; the more time, the deeper the flavor.

• For gatherings, brew multiple tea bags at once for convenience.

Nutritional Benefits of Omija

Omija has been valued in Korea for centuries as both a tea and natural health supplement. It is packed with:

• Lignans & Polyphenols – natural antioxidants

• Flavonoids – support circulation and wellness

• Vitamins A, B, C – essential for energy and immunity

• Citric Acid – helps refresh and energize the body

This makes Omija tea not only delicious but also a health-boosting daily drink for both adults and children.

Our 7-Step Premium Manufacturing Process

1. 100% Domestic Raw Omija – harvested from trusted farms, no additives.

2. Same-Day Roasting & Production – locks in freshness, rare in mass production.

3. Low-Temperature Processing – preserves nutrients and structure.

4. Strict Freshness Control (5ºC Cold Storage) – keeps ingredients at peak quality.

5. Safe & Clean Manufacturing – stainless steel equipment, small-batch production, SESCO-certified for food safety.

6. Eco-Friendly PLA Tea Bags – safe, biodegradable netting with 5X fine filtering for a smooth, clean taste.

7. Regular Safety Inspections – all products tested every 3 months for safety and quality.

Why This Omija Tea is Special

• Made by honest young artisans dedicated to traditional methods.

• A balance of heritage and convenience – centuries-old tea made easy with triangle bags.

• Health-friendly and caffeine-free, suitable for daily enjoyment.

• Refreshing in summer as a cold brew, comforting in winter as a hot brew.

Taste the Tradition, Enjoy the Convenience

This Low-Temperature Processed Omija Tea brings you the richness of Mungyeong’s specialty berries in a simple tea bag. With every sip, you’ll experience the natural five flavors and the clean, refreshing taste of a healthful fruit tea—perfect for all seasons.