Description
Chef Kim Dae-seok’s Home Cooking Recipes 3 – 33 Years of Know-How That Will Transform Your Cooking
Master the art of Korean home cooking with the third installment of the bestselling series by Chef Kim Dae-seok. Recognized as a top culinary resource in 2023 and 2024, this book distills 34 years of professional restaurant experience into accessible, delicious recipes designed for the home kitchen.
Whether you are a novice cook or an experienced home chef, this guide helps you overcome the common struggle of achieving the perfect flavor. The collection focuses on essential Korean dishes that are beloved staples, including a variety of kimchi, daily side dishes, hearty soups, and comforting stews. The book also features recipes inspired by famous restaurants, such as spicy braised pork ribs, pan-fried beef, and red bean kalguksu, bringing professional-grade meals to your table.
Key Features
- Expert Guidance: Chef Kim Dae-seok shares the specific techniques and key points that elevate the flavor of everyday ingredients, ensuring consistent and delicious results.
- Video Integration: Every recipe includes a dedicated QR code, providing instant access to detailed video tutorials for visual learners or those needing extra clarification.
- Comprehensive Content: From basic side dishes to complex delicacies, the step-by-step instructions are designed to build your confidence in the kitchen.
- Proven Success: Authored by a culinary expert with a community of 2.42 million YouTube subscribers and over 690 million cumulative views.
Product Specifications
| Title | Chef Kim Dae-seok’s Home Cooking Recipes 3 |
|---|---|
| Page Count | 217 pages |
| Dimensions | 188 x 250 x 20 mm |
| ISBN-13 | 9788969526281 |
| ISBN-10 | 8969526285 |
| Publication Date | August 06, 2025 |
Stop worrying about your daily menu and start preparing meals with professional confidence. This book is an essential addition to any kitchen, providing the tools and knowledge to transform your home cooking experience.
