Description
Myeongin Honey Yagwa: The Essence of Traditional Korean Sweetness
Artisanal Creation by Master Kim Gyu-heun Crafted with meticulous care, Myeongin Honey Yagwa is a masterpiece by Master Kim Gyu-heun. This traditional Korean sweet is known for its unique layered pastry design, offering a delightful crispy texture on the outside while remaining moist on the inside.
Authentic Ingredients for a Rich Flavor Our Honey Yagwa is made with only the finest ingredients:
- Real Honey: For a natural, deep sweetness.
- Rice Syrup: Enhances the flavor, complementing the honey.
- Starch Syrup: Adds to the unique texture and taste.
Safe and Hygienic Manufacturing We prioritize your safety:
- Sanitary Facilities: Rigorously managed to ensure the highest standards of cleanliness.
- Sterilization Protocols: Strictly followed at every step of the production process.
- Individual Packaging: Designed for convenience, ensuring no mess on your hands.
Perfect Size for a Sweet Treat Each piece is thoughtfully sized to be enjoyed in a single bite, making it a perfect snack or dessert.
Nutritional Information
- Serving Size: 80g (400kcal)
- Nutrient Contents: Sodium (3 mg), Carbohydrates (49g), Sugars (12g), Fat (21g), Trans Fat (0g), Saturated Fat (3g), Cholesterol (3 mg), Protein (4g)
- Daily Values: Based on a 2,000 kcal diet, individual needs may vary.
Product Details
- Name: Myeongin Honey Yagwa
- Manufacturer: Singung Traditional Hangwa, 38 Jeonggeum-ro 74beon-gil, Soheul-eup, Pocheon-si, Gyeonggi-do, Korea
- Type: Confectionery (fried milk processed products)
- Allergens: Contains wheat, milk, egg. Manufactured in a facility that also processes soybeans, walnuts, pine nuts, and peanuts.
- Storage: Store in a cool, dry place away from direct sunlight.
- Packaging Material: Polypropylene
Experience the Rich Tradition With every bite of Food master Kim Gyu-heun Honey Yagwa, you’re not just enjoying a sweet treat; you’re experiencing a piece of Korean culinary heritage, lovingly preserved and passed down through generations.





Astrid Bjornsen from Oslo, Norway –
Exquisite layers of flavor danced upon my palate; each honey-soaked bite whisks me back to cozy, sunlit afternoons in distant bakeries. Pure bliss! 🍯
Giulia – Bologna, Italia –
Ho provato questi dolci. La consistenza croccante è buona e sono delicatamente dolci. Perfetti per uno snack veloce, sicuramente comprerò di nuovo.
Jasmine Greenfield from Brooklyn, NY –
After trying Myeongin Honey Yagwa during a weekend festival in New York, I felt transported to another realm of sweetness! The crunch paired with honey’s rich flavor ignites nostalgia like my grandmother’s kitchen did. Pure bliss wrapped up elegantly.
あかり 南原 from 宮城県, 日本 –
このヤックワはまるでお母さんの味!外側はカリッと香ばしくて、噛むと中から蜜がじゅわ〜って広がる。ハチミツの深い甘さに米シロップの優しいコクが合う感じ。日本にも韓国文化を愛する人いっぱいだから、お土産として持って行ったら喜ばれそう!キム・ギュフン氏のお菓子、本当にオススメ。
Katerina Vandermeer from Groningen, Nederland –
Echt traditioneel, deze honey yakgwa! De zoetheid en textuur zijn fantastisch. Een perfect balans van knapperig en zacht. Heerlijk bij de thee!
吉川 陽子 from 福岡、日本 –
軽やかに口の中で広がる甘さ、蜜のような深い味わい。外はサクサク、中はしっとりとしたこのヤンカが幸せを運んでくれます。
نورهان القاسمي from إمارة الفجيرة - الإمارات العربية المتحدة –
أولاً، كانت لدي بعض الشكوك حول جودة الحلويات الكورية التقليدية، خاصة عندما جربت النوع المسمى ياجوا بالعسل. لكن ما حصل بعد تذوق هذه الحلوى كان مذهلاً للغاية. القشرة الخارجية كانت مقرمشة ورائعة بينما كان الداخل رطبًا بشكل يجعلك ترغب في المزيد. نكهة العسل تفوح من كل قضمة مما يجعلها تجسيدًا حقيقيًا للخبرة الكورية في صناعة الحلويات. توازن النكهات مع شراب الأرز وحلويات النشا يعكس حرفية الطاهي الكبير كيم غيو-هون بكل تأكيد! أستطيع أن أخبركم بأنها ستكون جزءً أساسيًا من احتفالاتي القادمة.