Description
ORGA Organic Sprouted Barley Tea is a 500g pack of 100% Korean-grown organic sprouted barley, roasted whole for a rich, nutty tea you can brew hot or serve chilled. The barley is carefully washed (more than five times), sprouted and roasted to preserve a toasty aroma and clean flavor—sold in a resealable zip-lock pouch for convenient storage. This product is intended for shoppers seeking an authentic Korean barley tea made from organic domestic grain.
Key Features
- 100% domestic (Korean) organic sprouted barley
- Barley washed more than five times, then sprouted and roasted
- Made from whole roasted barley (hulled barley) for a more savory, toasty flavor
- Suitable to brew hot or chilled
- Resealable zip-lock pouch for easy storage
- Pack weight: 500g
How to Use
- Add 50g of barley to 2 liters of water and bring to a vigorous boil.
- When the water boils, simmer on medium-low heat for about 10 minutes.
- Turn off the heat and strain the barley using a sieve to remove the grains.
- Let the brewed tea cool and store in the refrigerator; enjoy chilled or warm.
- Adjust water amount and brewing time to taste.
Ingredients
100% Organic Sprouted Barley (Korea)
Specifications
| Weight | 500g |
|---|---|
| Ingredient | 100% Organic Sprouted Barley (Korea) |
| Packaging | Zip-lock pouch |
| Origin | Korea |
Cautions
- Avoid direct sunlight; store in a well-ventilated, dry place.
- After opening, seal the zipper and refrigerate for storage.



Zeynep – Trabzon, Turkey –
Barley tea is good. Nice nutty taste, hot or cold works for me. I appreciate the resealable pack; it keeps fresh longer. I’ve had other brands but this one really stands out in flavor and quality.
Luana – Curitiba, Brasil –
Adorei o chá de cevada orgânica da ORGA. O sabor é bem suave e reconfortante. Fiz um monte para manter gelado na minha geladeira durante a semana. Muito fácil de preparar e realmente refrescante, quente ou frio. Definitivamente vou comprar novamente quando acabar.
Liam Mitchell from Toronto, Canada –
ORGA의 유기농 발아 보리차는 정말 경이롭습니다! 따뜻하게 즐길 때 그 고소함은 삶을 아름답게 만들어 주죠. 차갑게도 마시면 여름에 완벽합니다.
Ashley Chen from Toronto, Canada –
So, I finally got my hands on ORGA’s sprouted barley tea, and wow! 🤯 Imagine sipping a cup of pure coziness. It has this super nice roasted flavor that’s nutty but not overwhelming at all. Perfect for chill days or when you want to feel fancy hot or cold! I’ve been taking it in the mornings before work instead of coffee – gives me that needed boost without any jitters 🌿🍵 Honestly didn’t think I’d be this obsessed over something ‘tea,’ but here we are!
Evelyn Kintaro from Brooklyn, New York –
Initially, I approached ORGA Organic Sprouted Barley Tea with a sense of skepticism. Could this roasted brew truly bring anything new to my hydration routine? However, upon tasting it for the first time in a cozy Brooklyn café — let me tell you about that nutty richness! Each sip unveils layers reminiscent of warm autumn evenings; there’s comfort tucked away like hidden treasure at the bottom of your teacup. I’ve savored both hot and iced versions—each occasion being perfectly uplifting as if invigorating springs suddenly flowed through my day. Forget mainstream black teas or sugar-loaded beverages: opting for something deeply authentic felt transformational!
Juliet Noordhuizen from Amsterdam, Nederland –
Deze geroosterde gerst thee is een echte gamechanger voor mijn dagelijkse hydratatie! Volle, nootachtige smaak die me herinnert aan gezellige familiemomenten.
Jasmijn De Vries from Leiden, Nederland –
De geroosterde smaak van de ORGA Gerste Thee herinnerd me aan mijn grootmoeders keuken, vol met liefde en traditionele recepten. Elke slok brengt warme herinnervingen op gang.
Isabela Vargas from Oaxaca City, Mexico –
As the warm hues of sunset wrap around my small kitchen in Oaxaca, I brew ORGA’s Organic Sprouted Barley Tea, eager to embrace its robust essence. The nutty aroma whispers tales from Korea as it mingles with scents of spicy chiles simmering on the stovetop—a sensory celebration bridging cultures. Its flavor is like a quiet conversation—complex yet soothing, with each sip unfolding layers reminiscent of sun-kissed grains under an expansive sky. Be it paired chilled alongside mango salsa or served hot during chilly nights by candlelight, this tea transcends mere hydration; it’s about nurturing connection and wellness.
Minji from Seoul, South Korea –
Day one thoughts: this barley tea is surprisingly rich in flavor. It’s refreshing both hot and cold, really impressed with the taste!