Description
MONKSU Monkfruit Sweetener with Erythritol is a zero-calorie sugar alternative, expertly crafted for anyone seeking to reduce sugar intake while enjoying the familiar taste and texture of sugar. Ideal for those managing daily sugar consumption but unwilling to compromise on sweetness, this product offers a natural replacement that fits seamlessly into any dish where sugar is used.
Why This One
- Contains 1% monkfruit extract powder (MV50%) and 99% erythritol, delivering a clean sweetness nearly identical to sugar while eliminating sugar’s calories.
- Certified through HACCP for food safety—manufactured in a premium certified facility for peace of mind.
- Packaged in a large 1kg size, making it suitable for daily use and bulk applications at home or in food service.
Key Features
- 0 calories and 0g sugar per serving—suitable for low-calorie and low-sugar diets.
- Monkfruit extract provides sweetness up to 300 times that of sucrose, balanced with erythritol for a pleasant, sugar-like taste.
- Fine granule texture similar to regular sugar—can be used in the same amounts and for all recipes requiring sugar.
- No bitter aftertaste—retains the depth and clarity of sweetness for both cooking and baking.
- Easy to use: can directly replace sugar in any preparation.
Key Ingredients
- Erythritol (99%): Natural sugar alcohol used for sweetness without calories.
- Monkfruit extract powder (1%, MV50%, China): Provides intense natural sweetness and reduces sugar intake.
Specifications
| Volume/Weight | 1kg |
|---|---|
| Quantity | 1 pack |
| Type | Monkfruit sweetener with erythritol |
| Country of Origin | See label (monkfruit powder) |
| Certifications | HACCP |
| Sugar Content | 0g |
| Calories | 0 kcal |
How to Use
- Use MONKSU Monkfruit Sweetener in the same quantity as regular sugar in any recipe.
- Blend into beverages, bake goods, or sprinkle over foods exactly as you would with standard sugar.
- Suitable for any food or drink that calls for sugar.
- Store at room temperature away from direct sunlight.





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