Description
砂糖不使用キャラメルコーヒーシロップ – 罪悪感のない甘さを一口ごとに
軽くて低カロリーな風味をお楽しみください
健康目標を妥協することなく、お気に入りのコーヒー飲料をお楽しみください。この砂糖不使用キャラメルコーヒーシロップは、カロリーと砂糖を大幅に削減した、豊かで甘い風味を提供します。健康を意識する方に最適です。
健康的な甘さの秘密で作られています
このシロップの中心にあるのは、イチジクやブドウに含まれる天然甘味料である希少糖です。砂糖とほぼ同じ味でありながら、カロリーがはるかに少ない希少糖は、次世代の甘味料として注目されています。
味を高めるために、羅漢果エキスパウダーがブレンドされています。これもまた、後味がなく、クリーンで繊細な甘さで知られる天然甘味料です。
ソフトさを注入した、芳醇なキャラメルの風味
カップに温かさをもたらす、キャラメルの豊かな香りと深い風味をお楽しみください。このシロップはコーヒーをよりまろやかで贅沢にし、パンケーキ、ワッフル、ヨーグルトにかけるのも同様に素晴らしいです。
ホットまたはアイス飲料に多用途
簡単なレシピで、自宅でバリスタレベルのドリンクを作りましょう。
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ホットラテ:
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エスプレッソ:35g
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ミルク:150g
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キャラメルシロップ:15g
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アイスラテ:
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エスプレッソ:40g
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ミルク:150g
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キャラメルシロップ:15g
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氷:150g
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推奨される分量:
キャラメルシロップを大人用のスプーン2杯(約15g)使用してください。お好みに合わせて量を調整してください。
コーヒー、デザートなどに最適
このシロップは、ラテに理想的なだけでなく、デザート、オートミール、さらには焼き菓子の美味しいトッピングにもなります。アロースと羅漢果を原料としたこのシロップで、健康的に一日を甘くしましょう。













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Émilie Bernard from Lille, France (確認済みの所有者) –
J’ai récemment découvert le sirop caramel monksu à l’allulose, et je suis agréablement surpris par sa saveur riche qui fait fondre au premier goût. L’idée de savourer un bon café tout en gardant une ligne raisonnable est enthousiasmante pour ceux d’entre nous qui comptent les calories. En mélangeant cet édulcorant naturel aux arômes généreux du caramel, ce produit transforme la monotonie de mon petit déjeuner quotidien en un moment privilégié ! J’apprécie particulièrement qu’il ne laisse pas cette amertume typique des alternatives sucrées ; il se marie délicatement avec mes cafés matinaux.
Camila Sampaio from Belo Horizonte, Brasil (確認済みの所有者) –
A experiência com o xarope de caramelo Monksu foi uma agradável surpresa. Eu, sendo brasileiro e apaixonado por café, estou sempre em busca de alternativas que sejam mais saudáveis e ainda mantenham um sabor incrível. Este produto não decepcionou: a doçura é marcante sem aquele retrogosto artificial que frequentemente se encontra em adoçantes artificiais. O uso de alulose faz toda a diferença – eu realmente senti como se estivesse apreciando um verdadeiro caramelo! Usei na minha receita matinal favorita, o cappuccino cremoso da família, onde misturar este xarope elevou nossa rotina ao próximo nível saudável.
Saoirse Mchugh from Dingle, Ireland –
As I picked up the monksu Caramel Syrup, I found myself rolling my eyes at yet another sugar-free trend promising to save my coffee. However, curiosity got the better of me and it was just a drizzle in an ordinary latte that shattered all doubts! This syrup unleashed waves of caramel bliss without drenching each sip in unwanted guilt—a glorious rarity indeed. Allulose takes center stage here—providing sweetness akin to traditional sugar while sidestepping excessive calories like an agile dancer on a bustling Bangkok street. Flavors unfolded smoothly, underlined by hints reminiscent of sun-kissed figs. A must-try for any thoughtful drinker looking for flavor perfection in their mornings.
Liora from Tel Aviv, Israel –
I recently tried the monksu Caramel Syrup with Allulose, and let me tell ya, it’s a game changer! The flavor is rich without that awful aftertaste you sometimes get from sugar substitutes. It’s got allulose sourced from figs—super cool—and monk fruit for an extra kick of sweetness that feels fancy but totally guilt-free. I’ve been pouring this syrup into my morning coffees instead of regular creamer, and it’s kept my calorie count low while still tasting like a treat. Perfect for those mindful moments when I’m just looking to sip on something nice! Seriously worth checking out if you’re into delicious but healthy options.
Elowen from Bristol, UK (確認済みの所有者) –
Honestly, I can’t get enough of this Monksu Caramel Syrup! I’ve bought it multiple times now because it adds that luscious caramel flavor to my morning brew without all the guilt. The allulose really does taste like real sugar—no funky aftertaste either, thanks to the monk fruit blend. Plus, knowing it’s low-cal keeps me on track with my health goals while still enjoying something sweet. It’s become a staple in my pantry for sure!
Niamh from Galway, Ireland –
I’ve been trying to keep my mornings light, and this Monksu Caramel Syrup with Allulose has become a little secret weapon in my coffee routine. I’m talkin’ about drizzling it into my brew every day like it’s nobody’s business! The flavor is rich but not overpowering—just that perfect sweet caramel note without any guilt attached. It really makes those busy days feel special while sticking to health goals. Plus, knowing it’s made with allulose keeps me from worrying about the sugar spikes later on. Best part? My flatmate loves it too! Now we fight over who gets the last of our morning blend—and boy does she get grumpy when she’s outta her stash!