Description
* Aereador de vino respiratorio CREEB* Método de respiración que revive el vino muerto
*Al insertarlo en una botella, se inyecta oxígeno en el interior con anticipación, suavizando el sabor y profundizando el sabor único del licor.
* Limpio y suave
Método de aireación para suavizar los ingredientes desagradables
Baja por la garganta muy suavemente.
El final es lo más limpio posible.
Neutraliza ligeramente los componentes del licor mediante la aireación.
* ¡El momento mágico en que el alcohol se vuelve delicioso: solo un minuto!
Experimente el increíble sabor del alcohol que cambia en un instante.
* Simplemente insértelo en la boca de la botella de licor y presione el botón.
¡Una necesidad para una fiesta de copas sencilla pero más agradable!
* ¡Simplemente conecte cualquier alcohol y presione el botón!
Soju - presione una vez (1 minuto)
Vino - presione dos veces (2 minutos)
Sake - presione tres veces (3 minutos)
* Cómo limpiar
Gire la parte superior del tubo (goma negra) en sentido antihorario para separarla del cuerpo principal.
Enjuague el tubo, excluyendo el cuerpo principal, con agua limpia mientras lo agita para eliminar cualquier residuo.
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Svetlana from Berlin, Germany –
Hey friends! So I tried out this CREEB Breathing Wine Aerator the other night at my place in Berlin, and wow – talk about a game changer. My bottle of Cabernet was all moody before but once I hooked it up to this gadget? Magic happened right there in less than two minutes. The flavors popped open like a sunset over the Spree River! Seriously smooth going down; no nasty stuff lingering around either, which made me smile because we definitely don’t want rough experiences after our evening toast you know? If you enjoy nice wines without those sharp notes throwing off your vibes during dinner parties – give it a shot!
Dražen from Bratislava, Slovakia –
Viac nádychu, ako vino samotné. Vybavení CREEB naozaj pozdvihuje nuansy arómy do hladiny jemnejšieho pitia a uľahčuje spríjemnenie večerov so priateľmi. Povedal by som – zmestilo sa to do minutky vo viečku vašej láhve.
Moana from Lisboa, Portugal (verified owner) –
Sabe, estava cético quanto ao CREEB Breathing Wine Aerator. No começo pensei: será mesmo que esse equipamento simples vai fazer diferença no meu vinho? Entretanto, após uns poucos cliques e com um brilho suave vindo da garrafa enquanto o ar penetrava lá dentro, fiquei espantado! O sabor do Pinot Noir subiu a outro nível em questão de minutos. Essa explosão inesperada nas minhas papilas gustativas trouxe notas muito mais profundas e redondas que antes não percebia. Com certeza um ‘must-have’ para qualquer reunião ou comemoração; sou agora defensor das maravilhas deste aerador!
Arief Santoso from Jakarta, Indonesia –
Dihidupkan kembali rasa anggur! Dapat segera mengecap lembut dan beraroma penuh saat bersantap, menjadikan momen kebersamaan terasa istimewa. Inovasi menakjubkan dari CREEB!
Emiliano Terada from Buenos Aires, Argentina (verified owner) –
Delving into the artistry of wine appreciation takes on a new dimension with the CREEB Breathing Wine Aerator, hailed as essential by connoisseurs across regions like Argentina and Japan. A simple yet profound moment transpires within seconds: inserting this device into any bottle prompts an alchemy where stagnant notes dance vividly back to life. The first pour is nothing short of extraordinary—the deep hues often concealed are revealed in each velvety sip. A commendable aid at festive gatherings! Just imagine sharing laughter and stories over deliciously transformed flavors—a vibrant Soju ignited for a whirlwind minute, or Pinot Noir softening gracefully after its two-minute embrace—true harmony materialized through science meets tradition.
Azura Lombard from Montpellier, France –
The CREEB Aerator turned my cabernet from heavy and clunky to effortlessly graceful, inviting rich notes to dance across the palate in mere seconds. Absolutely transformative.
Isabella Montiel from Córdoba, Argentina (verified owner) –
Skepticism often prevails in the world of gadgets, and as a resident of Córdoba, Argentina—a land where fine Malbec reigns—I initially hesitated about CREEB’s Breathing Wine Aerator. What could this device possibly add to our robust wines? I ventured into testing with my trusted bottle; after inserting it and letting oxygen weave its magic for just two minutes, the transformation was nothing short of remarkable! The wine revealed new layers—ripe cherries replaced bitter undertones—and every sip felt like an embrace. Whether you’re toasting at family gatherings or enjoying solitary nights under a starlit sky, this aerator makes each moment profound yet effortless.
Camila Ramírez from Valparaíso, Chile (verified owner) –
Unbelievable! This aerator transformed our bottle of Chilean Cabernet in moments. A revelation for my palate, every sip is sheer poetry.
Mateo Galindo from Tijuana, Mexico –
Gathering with friends in Tijuana, we marveled as the CREEB transformed cheap red into velvet. Sipping it felt like sharing secrets on a warm night—sublime and intimate.
Valeria García from Quito, Ecuador (verified owner) –
At first, I couldn’t wrap my head around the idea of a breathing aerator for wine. I mean, isn’t wine already supposed to breathe? Yet when I finally gave the CREEB Breathing Wine Aerator a shot at our weekend gathering in Quito, Ecuador, everything changed. Just inserting it into the bottle and pressing that simple button made an extraordinary difference—transforming my ordinary Malbec into something almost transcendental! The flavors bloomed like flowers after rain; suddenly rich notes danced on my palate without any harsh edges clinging to them. My friends were equally astounded! One minute was all it took for us all to abandon our usual hesitance towards expensive bottles: cheers erupted as we sampled blends that once felt intimidating but now tasted wholly approachable and delightful.