Description
哲學與傳承
現代的古代工藝
在 Old Myeongga，我們尊崇韓國傳統磨坊的深厚哲學。我們對這項古老工藝的承諾體現在我們 Old Myeongga 芝麻油的每一瓶中。這種奉獻精神一直是我們旅程的指導力量，幫助我們將歷史悠久的技術發展成現代方法。我們為每一步感到自豪，確保我們的草藥製劑得到悉心照料、信念和支持。
Old Myeongga 標準
我們在磨坊行業樹立了無與倫比的標準。我們的精神不僅僅是生產食品；而是製作健康、真誠的產品，以維護您的信任。這種承諾延伸到我們對原材料的嚴格挑選，將傳統的知識與現代的專業知識相結合。
產品特色
正宗芝麻油：烹飪的樂趣
- 容量與營養：350ml；3,030 千卡。
- 產地：中國製造，品質無可妥協。
- 成分：100% 全芝麻籽。
- 味道與香氣：體驗 Old Myeongga 芝麻油獨有的豐富、正宗的味道和香氣。
先進的生產技術
- 蒸汽壓榨法：我們最先進的蒸汽壓榨技術確保健康的提取過程，保留芝麻籽的天然精華。
- 冷壓：我們也採用冷壓來保持油的完整性。
- 8 步驗證流程：從分揀到精加工，每個階段都進行嚴格的質量檢查，保證最高的標準。
- 最佳儲存條件：儲存在 18-22℃ 以保持質量。
芝麻油製作：詳細流程
- 超精密分選：使用6·4日常護理系統，確保無可挑剔的品質。
- 傳統工藝：採用炒、風吹、冷壓等方法，確保最高品質。
- 金黃層保存：我們的活芝麻金黃層證明了我們油的真實性和純度。
我們的傳承
穿越時空的旅程
- 老磨坊，老磨坊：我們永恆品質和品牌精髓的象徵。
- 60年卓越：自1959年以來，Old Myeongga一直是韓國的代表性磨坊，掌握了芝麻油的製作藝術。
- 世代相傳的專業知識：在芝麻油大師Park Young-hoon和Seonsik大師Hee的指導下，我們的傳統做法已經磨練了三代以上。
對品質的承諾
- 註冊商標'Jjimnureum'：我們獨特的古老技術，是品質的標誌。
- 全面管理：從生產到銷售，每一步都以精確和細心的方式管理。
使用和儲存
享用Old Myeongga芝麻油
- 搖晃說明：使用前搖勻，以混合金黃層。
- 理想搭配：非常適合用其健康、美味的特性來增強各種食物的味道。
產品詳情
- 包裝：玻璃容器，帶有PE蓋。
- 儲存說明：避免陽光直射；存放於陰涼處。
- 營養資訊：零反式脂肪和膽固醇，使其成為健康之選。
環境意識
- 回收提示：包裝材料可能難以回收；請查閱當地指引。
最後提示
透過 Old Myeongga 體驗傳統韓國芝麻油的精髓 – 證明我們對品質、傳統和研磨藝術的堅定承諾。
Sophia Terranova from Toronto, Canada –
A drop of this sesame oil captures generations of artistry. It’s the taste my grandmother would admire, steeped in tradition yet igniting modern flavors beautifully.
Marina Driscoll from Vancouver (verified owner) –
Diving into the realm of flavor, I unearthed a bottle of Yetgan traditional sesame oil that burst forth with culinary promises from its glass confines. This liquid gold was akin to sunshine bottled; every drop filled my dishes—not just seasoned but speaking stories! One whiff conjured thoughts of an artisan village at dusk where grains are still cradled in nature’s embrace. How refreshing it feels on sautéed vegetables compared to heavier alternatives! The craftsmanship echoes tales rich enough for generational gatherings, elevating even simplest meals.
Eun-Soo Park from Seoul, South Korea (verified owner) –
Every drizzle of this sesame oil transports me back to my grandmother’s kitchen in Seoul, where love and tradition blend seamlessly. It brings a warmth like no other.
Lívia Tenório from Salvador, Brasil (verified owner) –
Em um mundo saturado de produtos industrializados, o Óleo de Gergelim Old Myeongga surge como uma lufada de ar fresco. Originário da tradição milenar coreana, cada garrafa carrega não apenas aroma e sabor inconfundíveis, mas a história rica das famílias que mantêm vivas as antigas técnicas de extração. Ao utilizá-lo na minha cozinha do Brasil para temperar saladas frescas ou realçar o sabor dos pratos orientais contemporâneos, pude perceber sua versatilidade extraordinária. A textura leve e a pureza do produto evidenciam todo o cuidado e amor dedicados à sua produção — sinto-me conectada às raízes desse legado.
Hana Kim from Busan, South Korea –
In the verdant valleys of Busan, where sesame seeds gleam under the sun’s embrace, Yetgan’s traditional sesame oil stands as a testament to Korea’s time-honored culinary artistry. Each drop sings songs of meticulous craftsmanship—locally harvested grains meld with age-old milling techniques that create an intoxicatingly nutty essence and a rich golden hue unlike any modern concoction. The taste is not merely pleasant; it elevates simple dishes into culinary experiences filled with heartwarming nostalgia reminiscent of family gatherings over steaming bowls of rice. This isn’t just cooking oil—it transforms every meal into a celebration steeped in heritage.
Lucas from Lisbon, Portugal –
This sesame oil has elevated my cooking! The flavor is rich and authentic, a true taste of tradition. Highly recommend for any kitchen enthusiast.