Description
Philosophy and Heritage
Ancient Craftsmanship in Modern Times
At Old Myeongga, we honor the deep-rooted philosophy of traditional Korean mills. Our commitment to this age-old craft is embodied in every bottle of our Old Myeongga Sesame Oil. This dedication has been a guiding force in our journey, helping us develop time-honored techniques into contemporary methods. We take pride in each step, ensuring that our herbal preparations are nurtured with care, faith, and support.
The Old Myeongga Standard
We set an unparalleled standard in the milling industry. Our ethos is not just about producing food; it’s about crafting healthy, genuine products that uphold your trust. This commitment extends to our meticulous selection of raw materials, combining traditional know-how with modern expertise.
Product Features
Authentic Sesame Oil: A Culinary Delight
- Volume & Nutrition: 350ml; 3,030 kcal.
- Origin: Made in China with uncompromised quality.
- Ingredients: 100% whole sesame seeds.
- Taste & Aroma: Experience the rich, authentic flavor and aroma unique to Old Myeongga’s sesame oil.
Advanced Production Techniques
- Steam Pressing Method: Our state-of-the-art steam pressing technique ensures a healthy extraction process, preserving the natural goodness of sesame seeds.
- Cold Pressing: We also employ cold pressing to maintain the integrity of the oil.
- 8-Step Verification Process: Rigorous quality checks at each stage, from sorting to finishing, guarantee the highest standards.
- Optimal Storage Conditions: Stored at 18-22℃ to maintain quality.
Sesame Oil Preparation: A Detailed Process
- Ultra-Precision Sorting: Using the 6·4 daily care system for impeccable quality.
- Traditional Techniques: Incorporating methods like stir-frying, wind blowing, and cold pressing to ensure the highest quality.
- Golden Layer Preservation: Our living sesame golden layer is a testament to the authenticity and purity of our oil.
Our Legacy
A Journey Through Time
- Old Mill, Old Mill: A symbol of our timeless quality and the essence of our brand.
- 60 Years of Excellence: Since 1959, Old Myeongga has been Korea’s representative mill, mastering the art of sesame oil.
- Generational Expertise: Under the guidance of Sesame oil master Park Young-hoon and Seonsik master Hee, our traditional practices have been honed for over three generations.
Commitment to Quality
- Registered Trademark ‘Jjimnureum’: Our unique, old technique that stands as a hallmark of quality.
- Comprehensive Management: From production to sale, every step is managed with precision and care.
Usage and Storage
Enjoying Old Myeongga Sesame Oil
- Shaking Instructions: Shake well before use to blend the golden layer.
- Ideal Pairing: Perfect for enhancing various foods with its healthy, flavorful profile.
Product Details
- Packaging: Glass container with a PE lid.
- Storage Instructions: Avoid direct sunlight; store in a cool place.
- Nutritional Information: Zero trans fats and cholesterol, making it a healthy choice.
Environmental Consciousness
- Recycling Note: Packaging materials may be difficult to recycle; please check local guidelines.
Final Note
Experience the essence of traditional Korean sesame oil with Old Myeongga – a testament to our unwavering commitment to quality, heritage, and the art of milling.



























Sophia Terranova from Toronto, Canada –
A drop of this sesame oil captures generations of artistry. It’s the taste my grandmother would admire, steeped in tradition yet igniting modern flavors beautifully.
Marina Driscoll from Vancouver (verified owner) –
Diving into the realm of flavor, I unearthed a bottle of Yetgan traditional sesame oil that burst forth with culinary promises from its glass confines. This liquid gold was akin to sunshine bottled; every drop filled my dishes—not just seasoned but speaking stories! One whiff conjured thoughts of an artisan village at dusk where grains are still cradled in nature’s embrace. How refreshing it feels on sautéed vegetables compared to heavier alternatives! The craftsmanship echoes tales rich enough for generational gatherings, elevating even simplest meals.
Eun-Soo Park from Seoul, South Korea (verified owner) –
Every drizzle of this sesame oil transports me back to my grandmother’s kitchen in Seoul, where love and tradition blend seamlessly. It brings a warmth like no other.
Lívia Tenório from Salvador, Brasil (verified owner) –
Em um mundo saturado de produtos industrializados, o Óleo de Gergelim Old Myeongga surge como uma lufada de ar fresco. Originário da tradição milenar coreana, cada garrafa carrega não apenas aroma e sabor inconfundíveis, mas a história rica das famílias que mantêm vivas as antigas técnicas de extração. Ao utilizá-lo na minha cozinha do Brasil para temperar saladas frescas ou realçar o sabor dos pratos orientais contemporâneos, pude perceber sua versatilidade extraordinária. A textura leve e a pureza do produto evidenciam todo o cuidado e amor dedicados à sua produção — sinto-me conectada às raízes desse legado.
Hana Kim from Busan, South Korea –
In the verdant valleys of Busan, where sesame seeds gleam under the sun’s embrace, Yetgan’s traditional sesame oil stands as a testament to Korea’s time-honored culinary artistry. Each drop sings songs of meticulous craftsmanship—locally harvested grains meld with age-old milling techniques that create an intoxicatingly nutty essence and a rich golden hue unlike any modern concoction. The taste is not merely pleasant; it elevates simple dishes into culinary experiences filled with heartwarming nostalgia reminiscent of family gatherings over steaming bowls of rice. This isn’t just cooking oil—it transforms every meal into a celebration steeped in heritage.
Lucas from Lisbon, Portugal –
This sesame oil has elevated my cooking! The flavor is rich and authentic, a true taste of tradition. Highly recommend for any kitchen enthusiast.