Description
Mugwort jjondegi(쫀득이) 25g*10pack
Ganador del Premio a la Innovación 2023 Oro: Mejor Premio en la Categoría de Alimentos Generales
Introducción
Experimente el delicioso sabor de nuestro jjondegi masticable y dulce, elaborado con sutil artemisa. Elaborado con ingredientes vegetales 100% puros, nuestro jjondegi ofrece una textura que recuerda al pastel de arroz de artemisa. Oficialmente certificado como vegano por la British Vegan Society, este producto promete un placer delicioso y sin culpa.
Características clave
1. Jjondegi con certificación vegana
- Primera certificación vegana del mundo y única de Corea: Nuestro jjondegi cuenta con la prestigiosa certificación vegana, lo que garantiza que no se utilicen materias primas animales, ingredientes derivados de animales ni pruebas con animales.
- Estrictos estándares de producción: Evitamos la contaminación cruzada con productos no veganos y no utilizamos organismos modificados genéticamente (OMG).
2. Ingredientes Premium
- Artemisa fragante: Obtenida de nuestras granjas locales, proporcionando un sabor único y rico.
- Granos nutritivos: Incluye arroz integral sabroso y cebada glutinosa, repleto de buenos carbohidratos.
- Trigo coreano: Rico en fibra dietética, que ayuda a prevenir enfermedades relacionadas con el estilo de vida.
Beneficios nutricionales:
- Trigo nacional: Alto en fibra dietética, ayuda a controlar el azúcar en sangre y tiene propiedades antioxidantes.
- Artemisa nacional: Proporciona proteínas, calcio y hierro.
- Cebada glutinosa nacional: Contiene fibra dietética, aminoácidos y vitamina E.
- Arroz integral nacional: Rico en minerales y fibra dietética.
Hemos perfeccionado el contenido de artemisa para lograr el mejor sabor e incluido hojas de morera para beneficiar la presión arterial y la diabetes.
3. Natural y seguro
- Sin aditivos sintéticos: Elaborado con artemisa 100% nacional, lo que garantiza un sabor naturalmente amargo pero dulce.
- Ingredientes puros: Libre de harina de maíz, colorantes artificiales, aditivos o grasas no saludables.
4. Seguro para todos
- Certificación HACCP: Producido en instalaciones con certificación HACCP, lo que garantiza la seguridad y la calidad, lo que lo hace adecuado para los niños.
5. Beneficios para la salud
- Trigo coreano masticable: Bajo en calorías pero rico en fibra dietética, beneficioso para prevenir enfermedades de adultos, mejorar el rendimiento del ejercicio, controlar los niveles de azúcar en sangre y colesterol y prevenir enfermedades del colon.
Cómo disfrutar
- Hornear a la perfección: Caliente una sartén y hornee el jjondegi hasta que esté dorado sin aceite para una experiencia de sabor mejorada.
- Sugerencias para combinar: Disfrute con pasta de soja, jarabe de cereales o azúcar para un sabor delicioso similar al pastel de arroz de artemisa fino.
Descubra la combinación perfecta de salud y sabor con nuestro galardonado jjondegi vegano.
نور التميمي from باريس، فرنسا –
كانت تجربة تناول الجوندجي (جواندا كعكة العود) غريبة ولذيذة. أعجبني طعم الأرتفاع مع حلاوة خفيفة تشعرني بالراحة في أمسيات الشتاء. مطابقة للتوجه النباتي كان خيارًا مدهشاً لأحد الوجبات الخفيفة!
Aiden Lawson from Vancouver, Canada (verified owner) –
Fascinating blend of texture and flavor! This jjondegi offers a chewy experience, intertwined with herbal notes. A guiltless indulgence worth every bite!
Emilia Rainor from Brooklyn, New York (verified owner) –
Delicate whispers of nature in every chewy bite, bringing warmth to chilly New York evenings. This treat dances between nostalgic sweetness and vibrant herbal notes—it’s a gentle embrace for the soul.
Sofia Melchior from São Paulo, Brasil (verified owner) –
Cara, você não vai acreditar na delícia que descobri! É uma guloseima chamada jjondegi e tem um gosto tão inusitado. Sério, imagine só a mistura da textura mastigável com o aroma sutil de artemísia (mugwort). Estava pensando: “como é possível ser vegano e tão gostoso?” Isso me lembrou aquelas festas típicas em São Paulo onde todo mundo come os doces das avós. Não sei explicar muito bem, mas cada pedacinho traz aquele carinho do interior sabe?! Perfeito para quem quer aproveitar sem culpa!
Annelise Whitman from Portland, Oregon –
I stumbled upon jjondegi at a small organic food festival in Portland and my taste buds embarked on an unexpected adventure! The chewiness reminds me of soft nougat, but what truly stole the show was that delicate hint of mugwort—earthy yet subtly sweet. It’s unlike any treat I’ve encountered; reminiscent of warm summer afternoons in southern Italy where desserts are elevated by nature’s own gifts. What I cherish most is its vegan certification—you can enjoy every morsel without guilt or regret for animals. Perfectly textured, naturally flavored – this enchanting little snack captures joy with each bite.
Isabella Quetzal from Guatemala (verified owner) –
As a devoted fan of both unique textures and authentic flavors, I was thoroughly captivated by the jjondegi’s heavenly chewiness. Upon indulging in one of these artisanal bites, it’s easy to see why it garnered such prestigious recognition! The subtle hints of mugwort provide an earthiness that beautifully balances out its sweetness—a balance hard to achieve with other similar treats I’ve tried. Often compared to traditional rice cakes from various cultures, this Korean delight stands alone with its clear commitment to plant-based purity. Enjoyed best during gatherings or as a meditative snack moment at home—it brings warmth just like grandma’s hugs did back in Chichicastenango! Now proudly sitting next to my gourmet snacks made from California almonds and France’s famed lavender shortbread—this finds unexpected but welcoming company among sweet fare.
Lia Mendez from Belo Horizonte, Brasil (verified owner) –
Cara, você não acredita na delícia que é esse jjondegi de mugwort! A textura é uma experiência toda diferente – tipo um doce grudento e ao mesmo tempo suave, que dá vontade de comer a embalagem inteira! Além do mais, o fato de ser vegano deixa tudo mais legal porque sei que tô me cuidando sem abrir mão do sabor. O gosto desse negócio com um toque herbal te leva direto pra primavera coreana. Definitivamente vou querer sempre por aqui no meu armário.
Clémentine Leblanc from Marseille, France (verified owner) –
Un délice à chaque bouchée! La douceur du jjondegi s’entrelace avec le goût frais de l’armoise. Étonnamment, c’est éthique et vegan!
ياسين النواري from مدينة الجزائر، الجزائر –
إن جندل الدبق المغفوظ بنكهة الشوفان يجسد تقاليد الطعام الكورية الأصيلة في كل قضمة. الجمع بين العشبة والزراعة يجعل النكهات متألقة كحفل عربي شرقي.
山口健太郎 from 神戸、日本 –
子供の頃、母がよく作ってくれたムグワートお餅を思い出させる味わい。どこか懐かしくて心温まります。この商品は、当時の喜びを再現していて本当に素晴らしいです。
Mira Lee from Seoul, South Korea –
As I sank my teeth into the jjondegi, a wave of nostalgia hit me like a warm embrace from childhood summers spent in Korea. The delightful chewiness intermingled seamlessly with hints of earthy mugwort, weaving an authentic experience reminiscent of homemade delights prepared during family gatherings. Each bite unfurled layers of flavor; it’s not merely sweet but resonates with nature’s touch—a subtle reminder that food can be both nourishing and enchanting. Embracing veganism isn’t just about dietary choices; it’s about cultural continuity, honoring traditions while paving paths towards sustainable living. This pack is perfect for those who cherish flavorful adventures without compromise.
Jessica from Toronto, Canada –
Honestly, I was a bit skeptical at first. Like, how good can mugwort jjondegi really be? But boy, was I pleasantly surprised! The texture is super chewy—just like those rice cakes you find at the local market but with this lovely twist from the mugwort flavor that’s not too overpowering. It’s nice knowing it’s vegan and made from all plant-based ingredients; gives me a little peace of mind while snacking. I’ve been popping them during my breaks at work lately. They’ve become quite the talk amongst my coworkers as well—definitely something unique to share! So if you’re on the hunt for a tasty treat that’s guilt-free, give these bad boys a go.
Maya from Bristol, UK –
Alright, so I picked up this jjondegi pack and wow, it’s a game changer! First off, the chewiness is just on point—like the perfect snack for when you’re craving something sweet but not too heavy. That hint of mugwort gives it a unique twist that you don’t find in your typical treats. Plus, knowing it’s all vegan certified makes me feel good about munching away without any guilt. I’ve tried other chewy snacks before, but this one really stands out; it’s like each piece bursts with flavor while also being soft to chew on. Perfect addition to my afternoon tea breaks!
Lisa from Sydney, Australia (verified owner) –
So, I tried out this jjondegi and wow, it’s a whole vibe! The chewy texture is something else – reminds me of the rice cakes my grandma used to make. Seriously though, the subtle mugwort flavor makes it unique but not overpowering. Plus, knowing it’s vegan and made with pure plant ingredients? That just seals the deal for me! I usually struggle with snack options since I’m trying to eat healthier these days. These little packs are perfect when you need a quick sweet fix without any guilt attached. If you’re into health-conscious munchies that don’t skimp on taste, give this one a go!
Jake from Bristol, UK (verified owner) –
Man, I gotta say, this jjondegi is a total game changer! The chewy texture really hits different—it’s like snacking on sweet clouds with that subtle mugwort flavor. I’ve been trying to incorporate more vegan options into my diet, and let me tell ya, knowing it’s certified by the British Vegan Society made me feel good about indulging without guilt. Honestly, I didn’t think I’d vibe with something so unique but it pleasantly surprised me! Plus it’s all-natural ingredients? Can’t get any better than that for a tasty treat.
Megan from Seattle, USA –
Yo, I just tried the jjondegi and I’m honestly shocked by how good it is! It’s got this nice chewy texture that reminds me of those traditional rice cakes my grandma used to make, but way easier on my conscience since it’s vegan. The mugwort flavor isn’t too overpowering either—it’s subtle and kinda earthy in a refreshing way. I popped these as an afternoon snack while working from home, and they totally hit the spot! It’s neat knowing there are no weird animal products or anything sketchy going on with ingredients. Highly recommend if you’re after something unique yet satisfying.
Emma from Bristol, UK (verified owner) –
I recently tried the jjondegi, and wow, it’s a game changer! The texture is super chewy – kinda like those rice cakes but with this unique twist of mugwort flavor. I’m all about vegan goodies these days, so it’s fab to see something that’s not only plant-based but also totally delicious without any guilt trip involved. Plus, knowing it’s got that vegan certification from the British Vegan Society just makes it even better in my book! Definitely will be grabbing more packs for snacking or tossing into my dessert mixes.