Chungjungwon Jjajang Powder, 80g, 4 pieces

Savory Chunjang Stir-Fry with Grapeseed Oil

A Culinary Delight: Daesang Direct Fire Jjajang

Experience the authentic taste of Chinese cuisine with Cheongjeongwon's Direct Fire Jjajang. This delightful dish is carefully prepared in a 240℃ open flame pot, ensuring a savory and rich flavor profile. Our key ingredient is the traditional Jjajang powder, comprising 37.5% of the mix, and enhanced with 0.3% seaweed calcium for added nutrition.

Nutritional Composition

• Total Weight: 80g, yielding approximately 275 kcal per serving.
• Ideal for: 4 servings.
• Key Ingredients: Traditional Jjajang Flour (Chunjang), reduced sugar, high-quality grape seed oil, starch, sugar, refined salt, luxurious rice flour, chicken vegetable broth, and a mix of Chinese-style spices.
• Allergens: Contains milk, soybeans, wheat, pork, chicken, and beef.

Easy-to-Follow Recipe

Step 1: Preparing the Ingredients

• Required: 80g Chungjungwon direct-fired black bean paste, 120g beef or pork, 250g onion, 150g potato, 80g pumpkin, 60g carrots, 6g minced garlic, 20g cooking oil, 500ml water.

Step 2: Frying the Ingredients

• Cut meat, onions, carrots, seaweed, and pumpkin into bite-sized pieces and fry in oil.

Step 3: Cooking with Water

• Add water and boil until the ingredients are nearly cooked. Stir in the minced garlic and grape seed oil.

Step 4: Adding the Black Bean Paste Powder

• Reduce heat and gradually add the black bean paste powder, stirring well.

Step 5: Final Simmering

• Increase the heat and simmer for 3-4 minutes until the mixture thickens.

Product Information

• Product Name: Cheongjeongwon Jjajang
• Food Type: Instant Cooked Food
• Manufacturer: Seonje Co., Ltd., Chungcheongnam-do
• Distributor: Daesang Co., Ltd., Seoul
• Shelf Life: Check the expiration date on the package.
• Packaging: Polyethylene for safe storage.
• Storage Instructions: Store away from direct sunlight in a dry, room-temperature environment.

Additional Information

• Allergy Advice: May contain traces of eggs, buckwheat, peanuts, mackerel, crab, shrimp, peaches, tomatoes, walnuts, pine nuts, squid, fish, shellfish (including oysters, abalone, and mussels).
• Nutrition Facts: Provides 214% NEET, 16% Carbohydrate, 20% Sugar, 509% Fat, 0g Trans fat, 705% Saturated fat, 0mg Cholesterol, 11% Protein per serving.

Environmental Responsibility

Join us in our commitment to environmental sustainability by participating in separate waste disposal. Together, we can conserve precious resources and maintain a clean environment.