Description
Delicious and Convenient: Our Home’s Sweet Red Bean Porridge
Quick and Nutritious Delight
In our fast-paced world, finding time for a delightful and nutritious meal can be challenging. Our Home’s ‘Baro’ series offers a solution with its Sweet Red Bean Porridge. This 270g serving is not just a treat for your taste buds but also ensures a nutritious addition to your daily diet.
Authentic Ingredients for a Rich Flavor
- Whole Red Beans: Each bite contains soft and chewy whole red beans, delivering a traditional and satisfying texture.
- Sweet Red Bean Mash: The porridge is enhanced with a finely mashed sweet red bean mix, ensuring a smooth and comforting consistency.
- Natural Sweetness: We pride ourselves on the natural sweetness derived from our high-quality ingredients, without relying excessively on added sugars.
Convenient Cooking Options
- Microwave Friendly: Heat in the microwave for a quick 2 minutes at 700W, or just 1 minute and 30 seconds at 1000W.
- Double Boiler Method: Alternatively, for a gentler heating method, use a double boiler. Heat the bag in boiling water for about 5 minutes, then pour into a bowl to enjoy.
Thoughtful Packaging and Design
- Microwave-Safe Packaging: Designed for convenience, the packaging allows you to cook the porridge directly in the microwave.
- Double Boiler Safe: The packaging is also suitable for double boiler cooking. Remember not to cover the pot to prevent the bag from bursting.
Additional Product Details
- Type: Ready-to-cook food
- Net Weight: 270g
- Manufacturer: Our Home, 233 Cheongdong-ro, Samseong-myeon, Eumseong-gun, Chungcheongbuk-do
- Shelf Life: Check the expiration date on the top of the package
- Storage: Store at room temperature (1-35℃)
- Packaging Material: Polypropylene
Ingredients and Allergens
- Primary Ingredients: Purified water, whole red beans, crushed bean products (red beans, sodium bicarbonate), diced chestnuts, sugar, gardenia yellow, sodium hyposulfite, antioxidant, other sugar, sugar, rice, other fructose, glutinous rice,
modified starch, refined salt, flavor enhancer
Contains sulfurous acids - Allergen Information: This product is manufactured in a facility that also processes eggs, soybeans, wheat, milk, buckwheat, peanuts, mackerel, crab, shrimp, pork, peaches, tomatoes, walnuts, squid, chicken, beef, shellfish, and pine nuts.
Nutritional Information
- Sodium: 410 mg
- Carbohydrates: 53 g
- Sugars: 23 g
- Fat: 0.5 g
- Protein: 6 g
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Maya Chang from Toronto (verified owner) –
Yo, so I tried this Baro Sweet Red Bean Porridge and let me tell you, it’s like a warm hug in a bowl! Super easy to make when I’m running late for work. It’s sweet but not too much—just the right vibe. The whole red beans are chewy and give it some serious texture; that mash really gets into your soul, ya know? I had mine with some almond milk poured over it, and wow! Perfect start to my chilly morning here in Toronto. Definitely gonna keep this stocked up!
Elena Marisol Gonzalez from Buenos Aires, Argentina (verified owner) –
Delicioso por su autenticidad, el ‘Baro’ trae los sabores de una casa con alma. Este pudín me transportó a mi niñez cada vez que lo disfruté en pequeñas tazas acompañando las historias de mi abuela.
Janelle Pembroke from Richmond Hill, Ontario –
Initially, I had my reservations about ready-to-eat porridge—can anything from a pouch really satisfy both the soul and hunger? To my pleasant surprise, this ‘Baro’ Sweet Red Bean Porridge blew me away! With each spoonful bursting with authentic flavor and nostalgia of grandma’s kitchen in Richmond Hill during winter afternoons. The tender whole red beans contrast beautifully against the smoothness of sweet mash; it felt like an edible hug. Plus, it’s made sans excessive sugar – another major win for health-conscious palates seeking sweetness without sacrifice! My first skeptical experience transformed into true admiration—I would enthusiastically keep a stash at home anytime.
Skylar Mendez from Los Angeles –
Dude, let me tell you about this Sweet Red Bean Porridge! So easy to make and it really hits the spot on a chill morning. It’s got these chewy little whole beans that remind me of my grandma’s cooking back in Beijing. You heat it up and BOOM—it’s like your favorite dessert wrapped in comfy vibes. Plus, no added nonsense sugar is rad because I try keeping things healthy while still satisfying that sweet tooth ya know? Perfect snack for late night cravings too!
Julian Mercier from Montreal, Canada (verified owner) –
Craving something that transports you? This Sweet Red Bean Porridge cradles my childhood memories—comforting, naturally sweet bliss! Worth every spoonful.
Yara from Melbourne, Australia –
Alright, let me tell ya about this Baro Sweet Red Bean Porridge! I picked up a pack of these while strolling through my local Asian market in Melbourne. They are just fab for when I’m feelin’ lazy but wanna munch on somethin’ yummy and healthy. The texture is nice ‘n chewy from the whole red beans, which makes it comforting without being overly heavy, you know? It’s sweet but not sickly so—just perfect after a busy day at work or when you’re looking for that little snack to vibe with your Netflix binge! Seriously loving how simple yet delicious it is; all I need to do is heat ‘em up. Major win!
Indira from Port Elizabeth, South Africa –
I recently tried Our Home’s Sweet Red Bean Porridge and let me tell you, the whole red beans are where it’s at! The texture is just right—soft yet chewy—and makes for such a satisfying bite. I usually have quick breakfasts that don’t fill me up or taste like cardboard, but this porridge had real character. Just warming it up made my morning feel special without any fuss. It hit all the spots, especially with that natural sweetness—it really puts those sugar-packed cereals to shame! Definitely adding this to my regular stash!
Tamsin from Wellington, New Zealand –
So, I recently grabbed a few packs of Our Home’s Sweet Red Bean Porridge because let’s be real, I’m all about that quick meal life. After giving it a whirl for breakfast one busy morning in Wellington, New Zealand, I was honestly taken aback by how filling and wholesome it felt! The whole red beans were super soft but still had that perfect chew to them – like they weren’t just mushy fillers. The natural sweetness is on point too; it’s comforting without being over the top sugary. It really helped me power through my hectic day with energy instead of hitting an afternoon slump. This porridge isn’t just easy peasy to prepare; it’s effective in keeping hunger at bay while tasting delightful!