Description

Unijajangmyeon:美食體驗
傳統黃褐色春醬基底
盡情享受我們Unijajang醬汁豐富、正宗的風味。通過在明火上炸製獨特的黃褐色春醬製成,這種醬汁用自製蠔油、雞肉和豬骨湯調味,帶來深層、多層次的口感。與普通風味的春醬不同,這種傳統醬汁是烹飪愛好者的真正享受。

Uni Jajang醬汁中的精細豬肉末
我們傳統的Uni Jajang醬汁融入了精細的豬肉末、洋蔥和海帶,完美炒製。當您用筷子夾起麵條時,精細的配料優雅地升起,在每一口中創造出令人愉悅的風味和質地和諧。

Yozaimen:風味濃郁的湯汁浸泡麵條
體驗Yozaimen,麵條本身是用濃郁的湯汁而不是清水揉製而成。經過陳化和油炸,口感彈牙,這些麵條帶有額外的風味深度,提供了一個堅實的基礎,完美地補充了Uni Jajang醬汁。

芳香植物油
我們的食譜包括用植物油輕輕炒洋蔥、蔥和蒜。這種方法豐富了菜餚的清澈度和風味,確保從第一口到最後一口都是美食體驗。

簡單的烹飪方法
煮沸600ml水,煮麵條5分鐘。
瀝乾並用我們的美食Uni Jajang醬汁在中火上炒7-8秒。
關火,加入芳香油,徹底混合。
為了獲得更愉悅的體驗,可以考慮添加雞蛋、黃瓜或您喜歡的配料。

產品資訊
保質期:自生產之日起6個月
儲存:室溫儲存
配料包括國內採購的豬肉、柳俊玲、金佳、糖、麵粉、馬來西亞油以及各種調味料和提取物,以創造獨特的Uni Jajang風味。

容量與營養
每包包含1,144g,足夠幾份豐盛的餐點。我們的產品富含營養,提供蛋白質、脂肪和碳水化合物的平衡,以滿足您的飲食需求。

美食故事
我們的Unijajangmyeon秉承烹飪工匠的精神,靈感來自於偏遠山谷和古老小巷中發現的永恆味道,它不僅僅是食物,更是一種體驗。每一口都是我們對品質的承諾和對日常美食的慶祝。加入我們,踏上這段風味與傳統之旅。

Customer Reviews

Based on 4 reviews
  1. Clara Vincenzi from Toronto

    Embarking on a culinary journey, I discovered the Gourmet Unijajangmyeon four-pack set nestled in my kitchen. With each sumptuous slurp of Yozaimen, intricately blended with an earthy broth infusion that coats those elastic noodles just right—flavor truly sang! The rich Chunjang base bore witness to skilled artisanship; nuances from caramelized oyster sauce lingered elegantly alongside velvety morsels of finely minced pork and seasoned seaweed—all elements entwining harmoniously as they dined in brilliant delight atop my palate. As vivid memories encapsulated shared dinners bursting with flavorful dialogue flooded back into focus, it was impossible not to surrender entirely over this flavorful experience infused delicacy.

  2. Rafaela Medina from Madrid, España

    Cada bocado es una explosión de sabor. La mezcla entre los fideos y la salsa exquisita me llevó directo a un festín culinario, recordando mis veranos en Madrid.

  3. Chiyo Hoshino from Osaka, Japan

    Oh, where do I even begin? Sipping on my miso soup while savouring these unijajangmyeon noodles whisked me back to a bustling street food market in Tokyo—except it’s not just another bowl of chewy carbs; this is an experience. Each slurp sings the melody of perfectly caramelized Chunjang bursting with the soul-warming richness derived from the blend of oysters and a simmering chicken broth kissed by smoky notes. No longer can mundane sauces match this playful symphony! The finely minced pork coalesces like whispers among seaweed, charmingly engaging without overpowering my palate’s quiet glee. Imagine your taste buds igniting like fireworks on Lunar New Year—that’s what gourmet truly tastes like!

  4. Elena from Barcelona, Spain

    This unijajangmyeon set is a flavor revelation. Rich and satisfying, perfect for cozy dinners. I can’t recommend it enough.

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