Description
🍵 什麼是康普茶？
康普茶是一種發酵茶，由黑茶或綠茶與糖、有益細菌和酵母菌釀造而成。
最初在古代中國被稱為「皇帝的長生不老藥」，每天飲用以保持活力和長壽。
後來傳播到俄羅斯和歐洲，如今它已成為美國、加拿大和澳洲 🌍 最受歡迎的飲品之一。
🌿 為什麼 TEAZEN 康普茶如此特別
TEAZEN 擁有 20 多年的茶葉研究 經驗，將精心挑選的全球茶葉與先進的發酵技術相結合，提供 最好的康普茶體驗。
✨ 亮點：
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🧬 專利的 無糖發酵，使用韓國糙米
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🍬 每條僅含 0.1 克糖
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🍃 清爽、順滑、豐富的口感
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🧪 含有 有機酸
🍵 由茶藝大師精心製作
6 種 優質茶葉 的招牌混合：
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大吉嶺紅茶
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博士茶
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烏瓦紅茶
綠茶
洋甘菊
薄荷
🌟 主要特色
🔬 1. 504 小時發酵
漫長、緩慢的發酵增強了深度、風味和營養價值。
🍑 2. 採用優質梅子製成
特色是 來自台灣南投縣的梅子 – 在海拔 1,000 公尺處種植，具有豐富的甜味、清新的風味和堅實的質地。
⚖️ 3. TEAZEN 的黃金比例
大師級的平衡：
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60% TEAZEN 康普茶發酵液
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40% 優質梅子萃取物
✅ 無糖、無添加劑或人工香料
✅ 包含 3 種後生元 + 乳酸菌粉
💧 如何享用
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👉 將一包與水混合 並攪拌 – 作為清爽的飲料享用
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🕒 最好在 餐後 食用，不要空腹食用
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🧃 以獨立密封的條狀包裝形式提供 – 非常適合隨時隨地飲用！
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❄️ 存放於陰涼或冷藏處以保持新鮮
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🥗 用作菜餚的沙拉醬或醋的替代品
🙋♀️ 問與答
問：我每天可以喝多少條？
答：作為一般食品，沒有設定每日限量。對於健康的成年人，建議每天 1–3 條，最好在餐後飲用。
問：它含有酒精嗎？
答：不 – TEAZEN Kombucha Plum 含有零酒精。
問：那咖啡因呢？
答：每 20 克條狀包裝含少於1 毫克咖啡因 ☕
問：孕婦或嬰兒可以安全食用嗎？
答：雖然沒有年齡限制，但我們不建議非常年幼的嬰兒食用。孕婦或哺乳期婦女在食用前應諮詢醫生。
問：我在控制糖分攝取時可以喝這個嗎？
答：它每條只含有0.1 克糖，但如果您因醫療原因而控制糖分攝取，請在食用前諮詢您的醫生。
🌱 TEAZEN Kombucha – 不只是一種飲料，更是一種生活方式
用 TEAZEN 的招牌康普茶滋養您的腸道，讓您的一天煥然一新。
它方便、美味，並富含健康益處 💚。
Matthias Schmidt from Berlin, Germany (verified owner) –
Being a Kombucha enthusiast living in Berlin, I stumbled upon TEAZEN’s Plum flavor and instantly fell for its unique profile. Unlike typical sweet brews that weigh heavy on your palate, this one presents an elegant lightness accompanied by the essence of tart plums — it’s like biting into autumn with every sip! Its patented sugar-free process captures natural fermenting notes without overwhelming sweetness; thus perfectly complements meals or serves as a refreshing drink anytime. Compared to others I’ve tasted here in Europe which often can be too sugary, TEAZEN really raises the bar for gut-friendly refreshment.
Anika Williams from Toronto, Canada –
Last week in Toronto, I sipped on TEAZEN Kombucha for the first time while soaking up sun at a park. Its crisp plum notes reminded me of my childhood picnics — refreshing and slightly fizzy, like joy in a bottle!
Cassidy Brookes from Vancouver, Canada (verified owner) –
Initially, I was a bit skeptical about incorporating TEAZEN Kombucha into my daily routine. I’ve tasted kombucha before that had strong flavors or felt overly acidic, which often left me indifferent. However, this little packet changed everything for me! The blend of plummy sweetness alongside an intriguingly clean and crisp finish brought unexpected joy with every sip. It feels refreshing instead of cloying – no heavy sugar residue at all! Plus the fermentation process they use intrigued my inner health enthusiast; zero guilt but full flavor? Now I’m excited to toss these sticks in my travel bag!
Elena Farrow from Toronto, Canada (verified owner) –
In a whirlwind of taste and wellness, TEAZEN’s kombucha gives my busy Toronto days the vibrant kick I crave. Truly refreshing with minimal sugar—pure joy in each sip!
Everly Stratford from Chicago, USA –
As someone who’s grown skeptical of trendy health drinks, I approached TEAZEN’s Kombucha with an eyebrow raised. Could this liquid magic truly live up to the fabled Emperor’s Elixir legacy? Once I ripped open a pack and poured it out—watching effervescent bubbles dance—I felt intrigue morph into appreciation as notes of rich plum infused my senses. The claim for sugar-free indulgence intrigued me; could something taste so vibrant without being saccharine? It did! Only minimal sweetness complemented its tart essence beautifully, showcasing a delicate balance achieved through meticulous craftsmanship. After trying various flavors on market shelves from Vancouver to Chicago—and quite frankly discarding more than I’d like—this is refreshingly distinct.
Haruto Saito from Osaka, Japan (verified owner) –
To be honest, I approached TEAZEN Kombucha with a raised brow; yet another trendy drink to toss onto the already teetering stack of health fads? However, after just a few sips of this Plum variation, my skepticism took a back seat. The delicate balance between tanginess and sweetness tantalized my taste buds like no other kombucha I’d tried before—akin to enjoying a late afternoon tea in Kyoto. Plus, learning that it employs fermented Korean brown rice adds an unexpected twist steeped in cultural history! I’m now onboard with Teazen’s take on rejuvenation—it’s not just beverage; it’s pure bliss encapsulated.
Emma from Sydney, Australia –
Honestly impressed with the taste. Not too sweet, just right. Will definitely order again!