Description
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This instant Topokki cup by Yopokki features aromatic cheese powder, making it a delicious, easy-to-prepare snack. Simply cook it in the microwave or on a skillet for a quick meal.
Cooking Methods:
- Skillet Recipe: Combine rice pasta and sauce in a skillet with 200ml of water. Bring to a boil, then reduce the heat and simmer for 5 minutes. Add optional ingredients like fish sausage, sweet potato starch noodles, eggs, or vegetables for extra flavor.
- Microwave Recipe: Open the lid, tear open the rice pasta and sauce packets, and add 20ml of water. Stir and cover loosely. Microwave at 1000W for 1 to 1.5 minutes, or at 700W for 2 to 2.5 minutes.
Packaging and Storage:
- Store at room temperature.
- Shelf Life: 12 months
- Avoid freezing or refrigerating.
Precautions:
- The product may have a slight alcohol scent upon opening due to sterilization, which is harmless and evaporates during cooking (though those sensitive to alcohol should take care).
- Consume immediately after cooking. Leftovers should be sealed and refrigerated.
- Do not eat the oxygen absorber.
- Handle with care as the container can become hot.
Food Safety Warning: Consume immediately to avoid the growth of harmful organisms.
This version keeps the key details clear and organized while sounding natural.
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