Description
The Secret to a Deep and Flavorful Taste
Crafted with Time and Tradition
Experience the rich, deep flavor that comes from a meticulous brewing process using rice syrup and honey. This special taste is carefully developed:
- Expertly Crafted by a Nutritionist – Manufactured at a precise secret temperature for optimal taste.
- Scientifically Researched – Taste measurements are conducted at a corporate research institute to ensure quality and consistency.
A Natural Sweetness, Free from Artificial Additives
Unlike artificial sweeteners, our product is enriched with the natural depth of rice syrup and honey, delivering a well-balanced and authentic taste.
Premium Quality Ingredients & Safe Cooking
- Rich & Deep Flavor – Perfectly blended for an exceptional taste experience.
- Canola Oil for Optimal Frying – Selected for its high smoke point, ensuring safe and efficient cooking.
Expertise You Can Trust
At QUPLE, our CEO is a certified nutritionist and food engineer, working closely with researchers at the K-FOOD BIO Corporate Research Institute to continuously enhance the flavor and quality of our products.
Certified for Quality & Environmental Standards
Proudly ISO 9001 and ISO 14001 certified, demonstrating our commitment to high-quality production and environmental responsibility.
Important Notes
- Texture may vary based on storage conditions. For the best experience, allow it to undergo a room-temperature maturation process after purchase.
- Best Enjoyed with Beverages – Pairs perfectly with coffee or tea.
How to Enjoy
- Savor it Plain – Enjoy the natural taste as is.
- Pair with Coffee or Tea – A delightful companion to your favorite drink.
- Top with Soft Ice Cream – Elevate your dessert experience with a unique combination.
Indulge in the authentic taste of QUPLE, where tradition meets innovation!
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Claire Woodman from Toronto –
Initially, I approached the QUPLE WOULD YOU Pumpkin Glutinous Rice Yakgwa with caution; a confection that claims to embody rich heritage in every bite seems like ambitious marketing at first glance. However, upon my first taste—a seemingly modest nugget of rice syrup and honey bliss—the complex layers of flavor enchanted me deeply. The traditional preparation truly shines through this delicacy, making it an excellent treat after a spicy meal or simply as comfort during movie nights alone on rainy Toronto evenings. What left the biggest impression? Absolutely no cloying artificial sweeteners—just nature’s warm embrace inviting another piece into your eager hand.
Luca Schönfeld from Nürnberg, Deutschland –
Die Zubereitung des QUPLE WOULD YOU Pumpkin Glutinous Rice Yakgwa war ein echter Genuss. Diese kleinen Häppchen sind wie der Geschmack meiner Kindheit, als meine Großmutter noch am Herd stand und die Küche mit ihrem süßen Duft erfüllte.
Liang Junxiu from Taipei, Taiwan –
In a world swamped by synthetic flavors, these Yakgwa stand out with their genuine taste—honey and rice syrup whisper stories of tradition. Each bite feels like home.
Emily from San Francisco, USA –
The QUPLE WOULD YOU Pumpkin Glutinous Rice Yakgwa exceeded my expectations with its remarkable depth of flavor, thanks to the meticulous brewing process that incorporates rice syrup and honey. I found that the natural sweetness from these ingredients creates a perfect balance, without any artificial aftertaste often found in similar snacks. Each piece felt like a bite of tradition and nostalgia, making it not just delicious but also deeply satisfying. It’s great for an afternoon treat or paired with tea; I can’t recommend this enough!