Description

ESTHER FORMULA
## Product Overview
– **Name**: Dr.ESTHER PHYTOrTG Omega 3
– **Manufacturer**: Natural Way Co., Ltd.
– **Sales Company**: Esther Formula Co., Ltd.
– **Type**: Health functional food
– **Key Features**:
– PHYTOrTG Omega 3 from microalgae
– Safe from metal contamination and residual solvents
– Contains Modega 3 EPA and DHA
– rTG type omega for better absorption
– Vegan, Halal, and Kosher certified

## Sales and Satisfaction
– **Cumulative Sales Volume**: 1,180,862 boxes (From 2014 to November 2021)
– **Average Satisfaction Rating**: 4.9/5

## Product Details
– **Ingredients**: Non-GMO Microalgae Extract, EPA and DHA-containing oil, Vitamin D, Vitamin E
– **Content**: 30g (500mgx60 capsules)
– **Special Process**: Aseptic-cultured microalgae extraction using Polaris’ world-patented process
– **Certifications**:
– Vegan Certification
– GOED Member Companies
– IFOS Certification
– ISO9001:2015
– Kosher Certification
– HALAL Certification

## Health Benefits
– **Omega 3**:
– Maintains EPA and DHA content
– Can help improve blood circulation and neutral lipids
– May improve eye health
– **Vitamin D**:
– Necessary for calcium and phosphorus absorption
– Helps reduce the risk of osteoporosis
– **Vitamin E**:
– Acts as an antioxidant to protect cells

## Consumption Recommendations
– Suitable for those who need to improve blood circulation and consume a safe source of Omega 3
– Recommended for people frequently consuming instant or processed foods
– Ideal for those experiencing dry and stiff eyes

## Additional Information
– **Purity**: No heavy metal detection, ZERO residual solvent
– **Form**: rTG type for good absorption
– **Capsule**: Vegetable-based, following a 7-free additive principle
– **Daily Intake**: 600 mg of Omega 3, 2000 IU of Vitamin D, 3.3 mg-a-TE of Vitamin E

## Global Quality Standards
– Complies with multiple international standards for quality and safety
– Obtains global certifications ensuring the quality of vegetable-based Altige Omega 3

## Nutritional Information
– **Daily Serving**: 2 capsules (1,000 mg)
– **Per Daily Serving**:
– Calories: 0
– Carbohydrate: 0g (0%)
– Protein: 0g (0%)
– Salt: 0%
– Sum of EPA and DHA: Maintains content
– Vitamin D: 500% of daily value
– Vitamin E: 30% of daily value

## Recommendations by International Organizations
– Adults should consume at least 1,000 mg of omega-3 per day.

## Detailed Health Information

### Omega-3 (EPA & DHA)
– **Maintenance of EPA and DHA content**: May improve blood neutral lipids and circulation.
– **Eye Health**: Potential improvement in conditions of dry eyes.

### Vitamin D
– **Calcium and Phosphorus Absorption**: Essential for proper absorption and utilization.
– **Bone Health**: Vital for the formation and maintenance of bones, and may help prevent osteoporosis.

### Vitamin E
– **Antioxidant Protection**: Necessary for protecting cells against oxidative stress.

## Packaging Details
– **Contents**: 30g, consisting of 60 capsules each weighing 500mg.
– **Packaging**: Individual PTP packaging to minimize rancidity and ensure stability.

## Quality Assurance
– **Rigorous Testing**: Confirmed non-detection of heavy metals such as mercury and cadmium.
– **Safe Production**: Utilizes cold-pressed extraction and a patented process to ensure purity and safety from heavy metals and solvents.

## Daily Intake Reference Percentages
– **Vitamin D**: 500% of the daily nutritional standard.
– **Vitamin E**: 30% of the daily nutritional standard.

## Recommended Daily Intake by International Health Organizations
– **Health Canada**: Adult daily intake not specified.
– **British Nutrition Foundation**: Adult daily intake not specified.
– **Norway National Nutrition Council**: Adult daily intake not specified.
– **Denmark/Finland Ministry of Health**: Adult daily intake not specified.
– **WHO (World Health Organization)**: 400mg for children, based on 10kg of body weight.
– **FAO (Food and Agriculture Organization)**: 400mg for children, based on 10kg of body weight.
– **ISSFAL (International Society for the Study of Fatty Acids and Lipids)**: Ranges from 350-1750mg, based on 10kg of body weight.

## Nutritional Information
### Per 2 Capsules (Daily Serving)
– **Calories**: 0
– **Carbohydrates**: 0g (0%)
– **Protein**: 0g (0%)
– **Fat**: Minimal contribution to daily intake.
– **Salt**: 0%
– **EPA & DHA**: Content maintained.
– **Vitamin D**: 500% of daily intake.
– **Vitamin E**: 3.3 mg a-TE, 30% of daily intake.

(Note: The percentages of nutritional standard values are based on daily nutritional standards.)

## Disclaimer
– The health information provided is intended to help consumers understand the product and is not associated with the product claims.

## Additional Product Features

### Vegetable Capsule Mechanism
– **Capsule Composition**: Purified water, mixed preparation (modified starch, carrageenan), glycerin.
– **Excipients-Free**: Confirmed absence of additives such as silicon dioxide, stearic acid, magnesium, carboxylic acid, synthetic fragrance, flash, sweetener, methyl, and cellulose.
– **Vegetable Capsules**: Made with vegetable-derived materials for safety and dietary inclusivity.

## Six-Layer Functionality
– Dr.ESTHER PHYTOrTG Omega 3 combines the benefits of Omega-3 with essential vitamins to create a multifaceted health product:
1. **Omega 3 (EPA & DHA)**: Supports blood lipid levels and circulation.
2. **Vitamin D (2000 IU)**: Critical for bone health and calcium metabolism.
3. **Vitamin E (3.3 mg a-TE)**: Provides antioxidant benefits to protect cells.

## Storage and Consumption
– **Rancidity Defense**: Vegetable capsule design offers a double defense against the risk of rancidity.
– Resistant to external shocks and temperature changes.
– Individual PTP packaging enhances safety and freshness.

## Suggested Use
– **Dosage**: Two capsules per day to provide a substantial amount of the daily intake of Omega-3, Vitamin D, and Vitamin E.

## Nutritional Content Reference
– **Vitamin D**: Provides 500% of the daily nutritional standard in each serving.
– **Vitamin E**: Provides 30% of the daily nutritional standard in each serving.

## Health Impact Information
– **EPA & DHA**: These components can help maintain blood lipid levels and promote better circulation.
– **Vitamin D**: Essential for the absorption and utilization of calcium and phosphorus, maintaining bone health.
– **Vitamin E**: Provides antioxidant protection, which is necessary to protect cells from damage due to oxidative stress.

## Product Absorption and Efficiency

– **rTG Form**: Contains Omega-3 in re-esterified triglyceride form, known for high bioavailability and absorption.
– **Secondary Deodorization**: Ensures a minimal fishy smell and enhances purity.
– **Oil Stability**: Processed to minimize oil rancidity and maximize stability.

## Consumer Advisory
– This product information is intended to help consumers understand the product’s benefits and is not to be construed as medical advice.




Additional information

Weight 0.2 kg

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