Description
KYUNGBANG Ssanghwacha (75ml x 30 packs)
A Trusted, HACCP-Certified Food Product
KYUNGBANG Ssanghwacha is produced by Kyungbang Pharmaceuticals, a company recognized with HACCP certification. This ensures that all harmful elements potentially arising during the food production process are identified, controlled, and eliminated. It’s a product you can trust for both safety and quality, as certified by the Korean Food and Drug Administration.
Meticulously Selected Ingredients with a Traditional Recipe
Ssanghwacha (쌍화차)
Our Ssanghwacha is a traditional Korean herbal tea blend crafted using a golden ratio of 14 carefully selected ingredients, all known for their health benefits. Kyungbang Pharmaceuticals has packed 20 years of experience into each sip, delivering a deep, harmonious flavor that showcases the natural potency of each ingredient.
Meaning of “Ssanghwa”
The term “Ssanghwa” translates to “harmonious combination” or “pairing,” reflecting the perfect balance of the 14 ingredients that come together to create this rich, fragrant, and well-rounded tea.
Kyungbang Pharmaceuticals’ Premium Herbal Tea
A Recipe Perfected Over 20 Years
Our Ssanghwacha is crafted with the utmost care, utilizing Kyungbang’s proprietary golden ratio recipe that has been perfected over two decades. Each batch is made with attention to detail, ensuring a full-bodied, satisfying flavor.
Strict Manufacturing and Ingredient Management
Kyungbang’s rigorous system oversees everything from the selection of raw materials to the production process, ensuring the highest standards of quality and safety.
Key Ingredients in Kyungbang Ssanghwacha
Our Ssanghwacha includes a variety of traditional medicinal herbs and natural ingredients known for their health benefits, such as:
- Peony Root (Paeonia)
- Ginger
- Citrus Peel (Chenpi)
- Astragalus Root
- Rehmannia (Prepared Root)
- Angelica Root
- Cnidium Root
- Cinnamon
- Jujube Fruit
- Licorice Root
- Atractylodes
- Pueraria Root (Kudzu)
- Fructooligosaccharide
- Honey (Royal Jelly)
This blend of ingredients is carefully balanced to create a tea that offers both a deep, rich taste and various health benefits.
How to Enjoy Kyungbang Ssanghwacha
Versatile and Easy to Carry
Each pack is conveniently sized to fit in your bag or pouch, allowing you to enjoy the rich, traditional flavors of Ssanghwacha anytime, anywhere.
Enjoy it with Sweets and Snacks
The mildly sweet and aromatic profile of Ssanghwacha pairs beautifully with a variety of snacks, making it an ideal companion for desserts or Korean traditional sweets.
Personalize with Nuts
For an extra layer of texture and flavor, try adding pine nuts, almonds, or ginkgo nuts according to your preference.
Hot or Cold – Perfect for Any Season
Enjoy your Ssanghwacha chilled during the summer for a refreshing treat or warm during the colder months for a comforting, soothing experience.
Safe, Fresh, and Secure Packaging
Kyungbang Ssanghwacha is securely packaged to preserve freshness and ensure safety. Whether for personal use or as a gift, its robust packaging guarantees that it will arrive intact and ready to enjoy.
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Isabel Jinhwa from Oaxaca, Mexico (verified owner) –
From the bustling streets of Seoul to my quaint café in Oaxaca, Kyungbang Ssanghwacha has become a bridge across cultures. The warm aroma envelops you like an old friend’s embrace. Each sip resonates with hints of ginseng and cinnamon—a soothing warmth akin to sitting by a fire during winter solstice festivals. Its delicate balance crafts an elixir not only steeped in centuries-old Korean tradition but also rejuvenating for the modern spirit seeking solace amidst life’s chaos. For those adventurous enough to transcend borders through flavor, this herbal tea invites every palate into its rich heritage.
Alejandro Román from Buenos Aires, Argentina –
At first, I was uncertain about yet another herbal tea making bold claims. Ssanghwacha piqued my curiosity – a mix of fourteen ingredients didn’t sound all that appealing initially. However, as I prepared my first cup and inhaled the aroma of warm spices wafting through my small kitchen in Buenos Aires, doubts began to dissipate. The infusion is rich without overpowering flavors; it has a comforting warmth reminiscent of stories passed down from generations before us. This little blend took me on an unexpected journey to Korea’s ancient healing traditions with each sip! Now, it’s more than just tea; it’s become part of my morning ritual.
Sook-Jin Oh from Busan, South Korea (verified owner) –
Upon first encountering the KYUNGBANG Ssanghwacha, I questioned its worth among myriad herbal teas flooding our markets. My skepticism stemmed from experiences with overly sweet blends that masked their purported health benefits. Yet, one sip revealed a rich tapestry of flavor—earthy ginseng mingling effortlessly with aromatic jujube and medicinal herbs—not overwhelming but rather soothingly layered like tales told over a long night by an elder in the quiet corners of Busan’s traditional tea houses. What struck me further is its origin: rooted firmly in Korean tradition while being crafted by a certified manufacturer committed to quality control—a rarity these days! From experience garnered through two decades of preparation reverberates as each fragrant drop touches my palate; I’ve turned into an advocate for this remarkable infusion without hesitation.
Yuna Jae-Sook Kim from Jeju Island, South Korea (verified owner) –
Having indulged in various herbal infusions from around the world, I was genuinely enchanted by KYUNGBANG Ssanghwacha. Each sip unfolds layers of history woven through meticulous craftsmanship rooted deeply in Korean tradition. The vibrant blend energizes like a gentle embrace after a day under an open sky on Jeju Island, balancing sweet and earthy notes that pay homage to its carefully curated ingredients—14 distinct herbs working symbiotically for health benefits! Unlike many mass-produced teas which often lean towards blandness or overwhelming sweetness, this delicate brew strikes harmony—a genuine experience unlike those traditional chai mixes frequently found elsewhere.