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All of our products are Korean products and shipped from South Korea.
Estimated delivery: 5 days to the United States, 7 days to Europe, and up to 9 days to other regions.
✅ All items are sourced in Korea and ship directly from Seoul.
Yo, so I tried this Baro Sweet Red Bean Porridge and let me tell you, it’s like a warm hug in a bowl! Super easy to make when I’m running late for work. It’s sweet but not too much—just the right vibe. The whole red beans are chewy and give it some serious texture; that mash really gets into your soul, ya know? I had mine with some almond milk poured over it, and wow! Perfect start to my chilly morning here in Toronto. Definitely gonna keep this stocked up!
Rated 5 out of 5
Elena Marisol Gonzalez from Buenos Aires, Argentina （確認済みの所有者）–
Delicioso por su autenticidad, el ‘Baro’ trae los sabores de una casa con alma. Este pudín me transportó a mi niñez cada vez que lo disfruté en pequeñas tazas acompañando las historias de mi abuela.
Rated 4 out of 5
Janelle Pembroke from Richmond Hill, Ontario –
Initially, I had my reservations about ready-to-eat porridge—can anything from a pouch really satisfy both the soul and hunger? To my pleasant surprise, this ‘Baro’ Sweet Red Bean Porridge blew me away! With each spoonful bursting with authentic flavor and nostalgia of grandma’s kitchen in Richmond Hill during winter afternoons. The tender whole red beans contrast beautifully against the smoothness of sweet mash; it felt like an edible hug. Plus, it’s made sans excessive sugar – another major win for health-conscious palates seeking sweetness without sacrifice! My first skeptical experience transformed into true admiration—I would enthusiastically keep a stash at home anytime.
Rated 5 out of 5
Skylar Mendez from Los Angeles –
Dude, let me tell you about this Sweet Red Bean Porridge! So easy to make and it really hits the spot on a chill morning. It’s got these chewy little whole beans that remind me of my grandma’s cooking back in Beijing. You heat it up and BOOM—it’s like your favorite dessert wrapped in comfy vibes. Plus, no added nonsense sugar is rad because I try keeping things healthy while still satisfying that sweet tooth ya know? Perfect snack for late night cravings too!
Rated 5 out of 5
Julian Mercier from Montreal, Canada （確認済みの所有者）–
Craving something that transports you? This Sweet Red Bean Porridge cradles my childhood memories—comforting, naturally sweet bliss! Worth every spoonful.
Rated 4 out of 5
Yara from Melbourne, Australia –
Alright, let me tell ya about this Baro Sweet Red Bean Porridge! I picked up a pack of these while strolling through my local Asian market in Melbourne. They are just fab for when I’m feelin’ lazy but wanna munch on somethin’ yummy and healthy. The texture is nice ‘n chewy from the whole red beans, which makes it comforting without being overly heavy, you know? It’s sweet but not sickly so—just perfect after a busy day at work or when you’re looking for that little snack to vibe with your Netflix binge! Seriously loving how simple yet delicious it is; all I need to do is heat ‘em up. Major win!
Rated 4 out of 5
Indira from Port Elizabeth, South Africa –
I recently tried Our Home’s Sweet Red Bean Porridge and let me tell you, the whole red beans are where it’s at! The texture is just right—soft yet chewy—and makes for such a satisfying bite. I usually have quick breakfasts that don’t fill me up or taste like cardboard, but this porridge had real character. Just warming it up made my morning feel special without any fuss. It hit all the spots, especially with that natural sweetness—it really puts those sugar-packed cereals to shame! Definitely adding this to my regular stash!
Rated 5 out of 5
Tamsin from Wellington, New Zealand –
So, I recently grabbed a few packs of Our Home’s Sweet Red Bean Porridge because let’s be real, I’m all about that quick meal life. After giving it a whirl for breakfast one busy morning in Wellington, New Zealand, I was honestly taken aback by how filling and wholesome it felt! The whole red beans were super soft but still had that perfect chew to them – like they weren’t just mushy fillers. The natural sweetness is on point too; it’s comforting without being over the top sugary. It really helped me power through my hectic day with energy instead of hitting an afternoon slump. This porridge isn’t just easy peasy to prepare; it’s effective in keeping hunger at bay while tasting delightful!
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Maya Chang from Toronto （確認済みの所有者） –
Yo, so I tried this Baro Sweet Red Bean Porridge and let me tell you, it’s like a warm hug in a bowl! Super easy to make when I’m running late for work. It’s sweet but not too much—just the right vibe. The whole red beans are chewy and give it some serious texture; that mash really gets into your soul, ya know? I had mine with some almond milk poured over it, and wow! Perfect start to my chilly morning here in Toronto. Definitely gonna keep this stocked up!
Elena Marisol Gonzalez from Buenos Aires, Argentina （確認済みの所有者） –
Delicioso por su autenticidad, el ‘Baro’ trae los sabores de una casa con alma. Este pudín me transportó a mi niñez cada vez que lo disfruté en pequeñas tazas acompañando las historias de mi abuela.
Janelle Pembroke from Richmond Hill, Ontario –
Initially, I had my reservations about ready-to-eat porridge—can anything from a pouch really satisfy both the soul and hunger? To my pleasant surprise, this ‘Baro’ Sweet Red Bean Porridge blew me away! With each spoonful bursting with authentic flavor and nostalgia of grandma’s kitchen in Richmond Hill during winter afternoons. The tender whole red beans contrast beautifully against the smoothness of sweet mash; it felt like an edible hug. Plus, it’s made sans excessive sugar – another major win for health-conscious palates seeking sweetness without sacrifice! My first skeptical experience transformed into true admiration—I would enthusiastically keep a stash at home anytime.
Skylar Mendez from Los Angeles –
Dude, let me tell you about this Sweet Red Bean Porridge! So easy to make and it really hits the spot on a chill morning. It’s got these chewy little whole beans that remind me of my grandma’s cooking back in Beijing. You heat it up and BOOM—it’s like your favorite dessert wrapped in comfy vibes. Plus, no added nonsense sugar is rad because I try keeping things healthy while still satisfying that sweet tooth ya know? Perfect snack for late night cravings too!
Julian Mercier from Montreal, Canada （確認済みの所有者） –
Craving something that transports you? This Sweet Red Bean Porridge cradles my childhood memories—comforting, naturally sweet bliss! Worth every spoonful.
Yara from Melbourne, Australia –
Alright, let me tell ya about this Baro Sweet Red Bean Porridge! I picked up a pack of these while strolling through my local Asian market in Melbourne. They are just fab for when I’m feelin’ lazy but wanna munch on somethin’ yummy and healthy. The texture is nice ‘n chewy from the whole red beans, which makes it comforting without being overly heavy, you know? It’s sweet but not sickly so—just perfect after a busy day at work or when you’re looking for that little snack to vibe with your Netflix binge! Seriously loving how simple yet delicious it is; all I need to do is heat ‘em up. Major win!
Indira from Port Elizabeth, South Africa –
I recently tried Our Home’s Sweet Red Bean Porridge and let me tell you, the whole red beans are where it’s at! The texture is just right—soft yet chewy—and makes for such a satisfying bite. I usually have quick breakfasts that don’t fill me up or taste like cardboard, but this porridge had real character. Just warming it up made my morning feel special without any fuss. It hit all the spots, especially with that natural sweetness—it really puts those sugar-packed cereals to shame! Definitely adding this to my regular stash!
Tamsin from Wellington, New Zealand –
So, I recently grabbed a few packs of Our Home’s Sweet Red Bean Porridge because let’s be real, I’m all about that quick meal life. After giving it a whirl for breakfast one busy morning in Wellington, New Zealand, I was honestly taken aback by how filling and wholesome it felt! The whole red beans were super soft but still had that perfect chew to them – like they weren’t just mushy fillers. The natural sweetness is on point too; it’s comforting without being over the top sugary. It really helped me power through my hectic day with energy instead of hitting an afternoon slump. This porridge isn’t just easy peasy to prepare; it’s effective in keeping hunger at bay while tasting delightful!