Description
Premium Organic Sejak Green Tea from Jeju Island
Harvested During Gokwoo – The Spring Rain Season
Every year in early spring, during the period of Gokwoo—the sixth solar term in the traditional 24-season calendar, occurring around mid-March—Jeju Island begins harvesting one of its most prized tea varieties: Sejak. This is the first flush of young, tender tea leaves, carefully handpicked to capture the freshest essence of spring.
Naturally Grown on Jeju’s Fertile Volcanic Soil
Sejak green tea is cultivated in the pristine tea gardens of Jeju Island, renowned for their rich volcanic soil and clean air. What sets this tea apart is its commitment to purity—grown exclusively with organic fertilizers, without the use of any chemical additives. This method ensures a clean, crisp flavor profile and supports sustainable farming practices.
Rich in Nutrients and Antioxidants
The early harvest gives Sejak tea its delicate aroma, smooth taste, and vibrant green color. Packed with natural antioxidants, this high-grade green tea offers a revitalizing experience with every sip, making it a healthy and luxurious choice for daily wellness.
Key Features:
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Hand-harvested during the Gokwoo season
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Certified organic, chemical-free cultivation
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Sourced from Jeju Island’s premium tea fields
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Subtle, grassy flavor with a refreshing finish
Discover the authentic taste of spring with Sejak Organic Green Tea—a refined tradition from Jeju’s rich tea heritage.
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