Description
Indulge in the authentic taste of Gwangcheon with our Original Seaweed Bugak. Crafted with precision and care, this product is a testament to the rich and savory flavors that have made Gwangcheon seaweed a sought-after delicacy. Perfectly crispy and deliciously seasoned, our seaweed bugak offers an unparalleled snacking experience.
Exquisite Ingredients for a Superior Taste
- Seaweed (34.5%): Sourced domestically, our Gwangcheon seaweed is the star ingredient, known for its umami and savory flavors.
- Corn Oil: Utilized for frying, our corn oil is sourced from top-quality producers in the USA, Brazil, Russia, and more, ensuring each bite is perfectly crispy.
- Rice Paper: Imported from Vietnam, the rice paper adds a thin and crispy texture that enhances the overall eating experience.
- Glutinous Rice Powder (19.6%): A domestic ingredient that contributes to the bugak’s unique texture.
- Refined Salt and Rice Powder: These ingredients balance the flavor, bringing out the natural taste of the seaweed.
Nutritional Information
Each 50g serving of our Original Seaweed Bugak contains 300 kcal, making it a satisfying snack. The nutritional profile includes:
- Sodium: 160 mg (8% DV)
- Carbohydrates: 24g (7% DV)
- Sugars: 0g
- Fat: 22g (41% DV)
- Trans Fat: 0g
- Saturated Fat: 1.1g (7% DV)
- Cholesterol: 10mg (3% DV)
- Protein: 3g (5% DV)
Daily Value percentages are based on a 2,000 kcal diet. Your daily values may be higher or lower depending on your calorie needs.
Special Considerations
- Allergen Information: This product may contain traces of allergens such as eggs, buckwheat, peanuts, crab, shrimp, mackerel, milk, pork, ghee, peaches, tomatoes, sulfurized beef, walnuts, squid, chicken, clams (including oysters, clams, and abalone), and pine nuts due to manufacturing in shared facilities.
- Storage Instructions: For the best flavor retention, store in a cool, well-ventilated area away from direct sunlight and humidity. Freezing can extend its unique taste.
- Safety Note: The product includes a desiccant that is harmless to humans. Please consume promptly after opening to maintain freshness.
Proudly Made by Gwangcheon Kim Co., Ltd.
Located at our 5th Factory, 155-9 Gwangcheon-ro, Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do, our Original Seaweed Bugak is a product of meticulous craftsmanship and dedication to quality. Enjoy the crisp, savory taste of Gwangcheon with every bite.
Rediscover the joy of snacking with Gwangcheon Seaweed Original Seaweed Bugak – where tradition meets taste.
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Jaden Flynn from Toronto –
Yo, just tried this crispy seaweed snack from Gwangcheon and OMG! It’s seriously next-level. The flavor totally surprised me—it’s not your run-of-the-mill snacking vibe; it’s packed with savory umami goodness that leaves you wanting more. I crunched on some while binge-watching my latest series in Toronto last night, and wow, was that a game-changer! Plus, it’s gluten-free? A perfect choice for chill hangouts or late-night cravings. So stoked to have stumbled upon these!
Aya Nishimoto from Vancouver, Canada –
この海苔は異なる食感の旅。リッチで風味豊かな経験をしました。また食べたくなる一品！
Yuna Chen from Taipei, Taiwan –
Each crispy piece of Gwangcheon seaweed is a journey to coastal cliffs, whispering stories of waves and sunsets. Pure joy in every bite!
Lúcio Ribeiro from Curitiba, Brasil –
A crocância da alga Gwangcheon combina um tempero sutil que reflete a cultura culinária coreana, oferecendo uma experiência nostálgica e autêntica no lanche.
Alessandro Montalto from Bari, Italia –
Quando si parla di snack gustosi, il Gwangcheon Seaweed Bugak supera davvero ogni aspettativa. La croccantezza è sorprendente; sembrano fruscianti foglie appena raccolte dal mare, come un incontro audace tra le onde e la terra. L’umami avvolgente trasporta in una dimensione ricca di tradizione culinaria coreana – pensate al gusto profondo del kimchi abbinato alla freschezza del mare. Rispetto ad altre opzioni simili che ho provato nel passato, questo seaweed non ha rivali nella sua eleganza semplice e saporita! Un’esperienza multisensoriale da portare ovunque viaggiate.
Lucía Montalvo from San Miguel de Allende, México –
La combinación del alga de Gwangcheon con aceite de maíz resalta sabores familiares en un aperitivo crujiente que recuerda a los mejores recuerdos compartidos. Auténticamente sabroso y muy satisfactorio.
Elena Rossi from Ortigia, Sicilia, Italia (verified owner) –
Semplicemente irresistibile! La fragranza del mare si fonde con una croccantezza senza pari, risvegliando il cuore di ogni appassionato. Un assaggio di pura poesia.