Description
Ginger Rub Ginger Black Tea
## Product Information
**Manufacturer:**
Roasting House Co., Ltd.
**Brand:**
Gingerup
**Contents:**
34g (1.7gx20 tea bags)
**Packaging Material:**
Filtration material – PLA
Inner packaging – PE
**Ingredients:**
– Ginger 50% (Domestic)
– Black Tea 50% (India)
**Preservation Method:**
Avoid direct sunlight, high temperatures, and humidity. Store in a cool, dry place after opening.
**Fair Trade Commission Notification:**
This product can be exchanged or compensated in accordance with the Consumer Dispute Resolution Standards.
**Food Safety Report:**
To report unclean or adulterated food, call 1399 without area code.
## Product Description
### Ginger-rich local ginger black tea – 20 tea bags
Gingerup is a ginger specialty brand, the result of a collaboration between Tea Garden, a company with a passion for tea, and a professional farmer who has been cultivating ginger for two generations.
### Why Choose Gingerup?
– **Steamed Dried Ginger:**
The process of steaming and drying ginger not only requires effort and time but also increases the concentration of Shogaol tenfold.
– **Local Ginger:**
Despite lower yields per area, Gingerup is committed to using only local ginger.
### Tea Garden
As the maker of Ginger Rub, Tea Garden is a specialty company producing approximately 2,000 types of tea, including black tea and herbal tea.
### Ginger Rub Red Gin
The Ginger-steamed local ginger black tea includes potent ginger powder and can be enjoyed cleanly using a paper filter.
– **Storage After Opening:**
Store in an unused place away from direct sunlight.
## Notices
– **Packaging Update:**
Tea bags are now in red packaging instead of the previous transparent one. Each tea bag contains 1.7g, although marked as 1.5g due to the renewal.
– **Expiration Date:**
Please refer to the separately indicated date on the package.
## Additional Information
– **Unique Components:**
– **Gingerol:** Warms the body temporarily.
– **Shogaol:** The ingredient that continuously raises body temperature, its concentration increases tenfold when ginger is steamed and dried.
– **Effort and Quality:**
– Steaming and drying ginger requires significant effort and time, and Gingerup prides itself on this traditional method to ensure the highest quality tea.
## Commitment to Quality
– **Use of Native Ginger:**
Despite the challenges of lower production per unit area, Gingerup is dedicated to using only locally-sourced ginger to support sustainable practices and ensure the quality of their product.
– **Expertise in Tea:**
Tea Garden, the creator of Ginger Rub, is not just a company that sells tea; it’s a tea connoisseur, producing over 2,000 varieties of tea, including specialty blends of black and herbal teas.
## Consumption Suggestion
– **Intake Recommendation:**
For an invigorating experience, enjoy the Ginger Rub Red Gin Jin Ginger Black Tea 2-3 times a day for one week and feel the difference.
## Packaging and Product Details
– **Packaging Change Notification:**
The individual tea bags’ packaging has transitioned from transparent to red. The listed capacity is 1.5g, which reflects the size prior to the renewal, however, the actual content is now 1.7g per tea bag.
– **Expiration Date Information:**
The expiration date is clearly marked on each package. Ensure to check this date to enjoy your tea at its best quality.
– **Food Safety Concerns:**
If you have any concerns about the cleanliness or quality of your food, please report it immediately by calling 1399 without an area code.
– **Storage Instructions:**
Once opened, store the product in a place away from direct sunlight to maintain its quality.
– **Fair Trade Compliance:**
This product adheres to the standards set by the Fair Trade Commission, ensuring a fair exchange or compensation if needed.
—
Gingerup is committed to excellence and transparency. We have shared our processes and policies so you can enjoy our Ginger Rub Ginger Black Tea with confidence and satisfaction.
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Isabella Matsui from Okinawa, Japan (verified owner) –
As someone who considers ginger to be a mere flavoring agent in food, I was hesitant to embrace the world of ginger tea. Yet, after steeping my first bag of Gingerup Local Ginger Black Tea, I found myself unexpectedly delighted by its boldness and warmth. The perfect blend of potent domestic ginger paired harmoniously with aromatic black tea from India created an invigorating experience that both startled and charmed me. Each sip carried a hint of earthiness followed by sweet undertones that lingered like memories at dusk. It wasn’t just beverage; it felt almost ceremonial—inviting moments for reflection amidst chaotic days.
Esme Dubois from Ottawa, Canada –
At first, I was unsure about trying this local ginger black tea. The concept seemed familiar, yet oddly unappealing compared to my usual choices. However, once I brewed a cup of Gingerup’s blend from the steaming aroma wafting through my kitchen— oh boy! It’s an enchanting revelation wrapped in nostalgia and warmth; that real kick of robust ginger combined with India’s bold black tea really had me rethinking what comforting beverages should taste like. Perfect for cozy afternoons or unwinding after a long day under Canadian skies, each sip radiates soul-soothing harmony—no longer skeptical but fully on board!
Thandiwe Masondo from Johannesburg, South Africa (verified owner) –
In the lively atmosphere of Johannesburg, where robust flavors fuse with multicultural experiences, I stumbled upon Gingerup’s local ginger black tea. This isn’t just any tea; it embodies a symphony of zesty domestic ginger paired elegantly with bold Indian black tea. The steaming aroma wafts around like whispers from an ancient spice market, promising warmth in every sip—a wonderful remedy for weary bones after long days. It’s both invigorating and soothing—a fantastic companion to those sunsets over Maboneng precinct.
Ana Sofia Velasco from Oaxaca, Mexico –
Nestled within the heart of a breezy afternoon in Oaxaca, I savored the Gingerup Local Ginger Black Tea, an intriguing blend that marries vibrant ginger with robust Indian black tea. Each sip dances on my palate—spicy and warming yet surprisingly soothing. The richness of this infusion transports me back to family gatherings where stories mingled like steam curling from teacups. As someone who adores natural remedies rooted in tradition, I’m drawn to its pure ingredients: locally sourced ginger intertwining harmoniously with foreign flavors, embodying global culinary connections. Such delightful craftsmanship is hard to find; this tea encourages mindful moments amidst our bustling lives.
Zolani from Cape Town, South Africa (verified owner) –
I was feeling kinda sluggish and low on energy, right? Then I gave the Gingerup Local ginger black tea a shot. Before, my mornings were just a grind; coffee didn’t cut it anymore. But man, this stuff transformed my vibe! The zesty kick from the ginger hit me like a refresh button—I felt so awake without any jitters afterward! And let’s not forget that rich taste—it brewed up real smooth and nice. After just a week of having it daily, I’m energized and focused through the day! This isn’t your ordinary tea—it’s honestly changed how I start my day.
Ewan from Edinburgh, Scotland –
I gotta say, after trying the Gingerup Local ginger black tea, I’m thoroughly impressed! I’ve had my fair share of ginger teas—like some fancy-pants brands with all those health claims—but this one hits differently. The balance between the spicy domestic ginger and smooth Indian black tea is spot-on; it’s not overly bitter like others I’ve tried before. Honestly, there’s a warmth to it that just feels cozy during chilly nights here in Edinburgh. Plus, many similar products taste kinda artificial or too sweetened up for my liking but Gingerup sticks to being genuine without all that fluff. This one’s definitely a keeper in my cupboard!
Fabrice from Lyon, France –
Honestly, the real star of this Gingerup Local ginger black tea is that rich infusion of ginger. It’s like a warm hug in a cup! I made it on a chilly afternoon, and the moment I took my first sip, it hit me how refreshing yet comforting it was. You can taste the authenticity; you just know they’ve got quality ginger in there since it’s locally sourced—none of that bland stuff you’d get elsewhere. The way it warms you from within? Absolute magic! Plus, with those biodegradable tea bags, I’m feeling pretty good about doing right by Mother Earth too!
Dahlia from Cape Town, South Africa –
You know, I’ve been struggling with digestion issues for ages, right? A friend suggested trying Gingerup’s ginger black tea and honestly, it changed the game for me. Just one cup after a heavy meal really helps calm my stomach down and eases that bloated feeling. The balance of fresh domestic ginger and rich Indian black tea is delightful—it doesn’t taste like medicine at all! Now it’s become part of my evening routine; I brew a bag while cooking dinner, then sip it as I wind down. Total lifesaver!
Teaira from Wellington, New Zealand –
I recently brewed up a cup of this Gingerup ginger black tea, and let me tell ya, the texture is something else. The tea itself has this smooth yet slightly grainy feel from the finely crushed ginger pieces—it just slides down nicely but leaves you with that warming kick in your throat. Each sip wraps around your tongue like a soft hug while simultaneously waking up your senses with its bold flavor. I love how each bag bursts forth vibrant notes without feeling overly harsh; it’s perfectly balanced! Honestly, it’s not just a drink; it’s an experience to savor on chilly evenings here in Wellington.
Anwen from Christchurch, New Zealand –
I have to admit, I was a bit hesitant about this Gingerup ginger black tea. Like, who knew ginger could taste so good in a cuppa? The blend of local and Indian black teas made for quite the surprise! Initially thought it’d be too spicy or overwhelming, but honestly? It’s just the right amount of kick without being harsh on your throat. I’ve had my fair share of mediocre health teas before, but this one really takes the cake—or should I say teabag? Made me feel all cozy like sipping by an open fire with fluffy socks on. Pleasantly surprised at how refreshing yet soothing it is—especially after long days out here in Christchurch where spring can get a bit nippy! Give it a go; you might find yourself liking what you doubted.
Isolde from Edinburgh, Scotland –
I can’t get enough of this Gingerup ginger black tea! Seriously, it’s become a staple in my daily routine. I first tried it during a particularly chilly week here in Edinburgh and was hooked from the get-go. The warmth and spicy kick really brighten up my mornings, plus knowing it’s made with real domestic ginger just feels good. Each bag is packed full of that robust flavor which pairs so nicely with breakfast or an afternoon pick-me-up. I’ve already stocked up for winter; there’s nothing like sipping on something that gives both comfort and a little boost to your day.
Anouk from Amsterdam, Netherlands (verified owner) –
So, I just tried this Gingerup ginger black tea and honestly, it’s pretty neat! The blend of domestic ginger and Indian black tea is spot on. It’s like a warm hug in a cup – perfect for chilly mornings here in Amsterdam. Plus, the steam from the fresh ginger rub really gives it that kick you need to wake up! The little tea bags are super easy to use too; no mess at all. I popped one into my favorite mug with some honey, and man oh man, was it divine! Can’t wait to try it iced during summer.