Description
This premium olive oil comes from Spain’s Catalonia region, which is a leader in olive oil production. It is 100% organic, certified by the EU, and produced from a single variety of olives, the Arbequina variety. This means that the oil is not mixed with other varieties, ensuring the highest quality and purity.
The olive oil is 100% extra virgin, with a natural acidity of 0.8% or lower, making it perfect for both everyday cooking and health-conscious diets. The oil is produced using the cold-press method, which helps retain its natural flavors and nutrients. Additionally, it is NON-GMO, certified by the EU, ensuring that no genetically modified organisms are used in its production.
Health Benefits and Uses:
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Daily Energy Boost: Consuming just one stick of Olive O’live daily helps you maintain energy and vitality throughout the day.
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Heart-Healthy: The oil is rich in unsaturated fats (83%), which help reduce harmful triglyceride levels in the body. This can contribute to improved heart health and cholesterol management.
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Low Acidity: With a natural acidity of 0.8%, it’s gentle on your stomach and perfect for those managing acid reflux or other digestive issues.
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Polyphenols: With a polyphenol content of 480 mg/kg, this olive oil provides powerful antioxidants that support overall well-being.
Taste Profile:
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Nutty-Sweet: The first taste is a sweet, almond-like flavor.
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Mellow Fruity: Followed by a smooth, fruity aftertaste.
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Mild Bitterness: It ends with a subtle, soft bitterness, offering a well-rounded flavor.
Cooking and Recipe Ideas:
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Rice: Add a stick of Olive O’live when cooking rice to lower calories and sugar while enhancing the flavor.
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Morning Boost: Consuming it on an empty stomach can aid digestion and help with blood sugar management.
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Carb-Friendly: Use it in your meals to enjoy carbs in a healthier way, without the worry of excess fats or sugars.
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Desserts: Add a rich flavor to ice cream, coffee, and other desserts, creating a deeper taste experience.
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Cooking: Ideal for frying, stewing, or steaming—providing a healthy alternative to other cooking oils.
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Salad Dressing: Use it as a base for creating delicious and healthy salad dressings.
Product Features:
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100% Organic
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100% Extra Virgin Olive Oil
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100% Single Variety (Arbequina)
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Cold-pressed
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NON-GMO Certified
Nutritional Information:
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Cholesterol: 0%
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Sugars: 0%
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Trans Fats: 0%
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Unsaturated Fatty Acids: 83%
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Polyphenols: 250 mg/kg or higher
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Acidity: 0.8% or lower
This olive oil provides a healthy, flavorful addition to your daily diet, packed with nutrients and antioxidants that support your health and well-being.
Luciana Fernandes from Lisboa, Portugal (verified owner) –
Recentemente, descobri o azeite de oliva CELLgate Olive O’live e estou verdadeiramente encantado! Com origem na bela região da Catalunha, cada saquinho oferece uma experiência gustativa autêntica que realça todos os pratos. Sua acidez controlada garante um toque suave, ideal para temperar saladas ou drizzles sobre pães frescos. Estou surpreso com a sua pureza — 100% orgânico significa saúde garantida ao cozinhar do jeito certo. Às vezes é fácil esquecer dos pequenos prazeres da vida até sentir o gosto intenso deste produto; realmente transforma qualquer refeição em um deleite!
Liora Mercier from Montreal, Canada –
Drizzled this olive oil over my Caprese salad, and the vibrant notes danced on my palate. It’s liquid sunshine; every dip evokes a sun-kissed summer in Barcelona.
Luzia Gomez from Barcelona, Spain –
Every drizzle ignites a symphony of flavors. Our salads transformed with each stick – pure gold from Catalonia!
Lucia Martínez from Torrance, California, USA –
During my trip to Catalonia, I stumbled upon this olive oil. Its fruity richness transports me back to sun-drenched groves every time I drizzle it on my salads.
Lucía González from Barcelona, España (verified owner) –
¡Chicos! No puedo dejar de hablarles de este aceite de oliva que probé, el Olive O’live. Viene en unos palitos súper prácticos y es orgánico al 100%. ¡Sabe a cielo! Es extra virgen, así que perfecto para rociar sobre ensaladas o sumergir pan fresco. Y lo mejor: viene directo desde Cataluña. A mí me encanta la forma en que realza los sabores sin taparlos. Si están buscando algo auténtico y delicioso, no duden en probarlo.