Description
【OSULLOC Kombucha LYCHEE PEACH】
– It’s maintenance season, but when you want a soda
– When you need refreshing refreshment
* What is Kombucha?
* Easy-to-Eat Rich Peach Powder Kombucha
– Base : Lactobacillus Scobie Kombu undiluted solution derived from green tea
– Ingredient : Kombucha powder, green tea extract, green tea-derived lactic acid bacteria, complex amino acids (BCAA)
– Tasting notes : lychee tropical fruit flavor, sweet peach juice, refreshing acidity of hibiscus
* POINT 1
Self-developed scoby made with Jeju green tea-derived lactobacillus
– Lactic acid bacteria derived from Jeju green tea
– Domestic native yeast
– Acetic acid bacteria derived from naturally fermented food
* POINT 2
Contains Green Tea Extract Catechin with Good Ingredients
* POINT 3
Honey Fermented Kombu undiluted solution
The taste and aroma are richer with the self-developed fermentation method.
– Contains BCAA (Complex Amino Acids)
– Contains Vitamin C
– A healthy drink to accompany meal and dessert time
– Rich peach non-alcohol champagne with plain carbonated water
(When you use carbonated water, dissolve the powder in the water of sohyang, then slowly pour the carbonated water.)
【OSULLOC Kombucha CALAMANGO】
– Lightly hydrated before and after exercise
– It’s maintenance season, but when you want a soda
– When you need refreshing refreshment
* What is Kombucha?
TEA is a fermented beverage that is trending worldwide. It is a special tea with a refreshing acidity and sparkling carbonation created during the fermentation process.
* Easy-to-Eat Rich Peach Powder Kombucha
– Base : Lactobacillus Scobie Kombu undiluted solution derived from green tea
– Ingredient : Kombucha powder, green tea extract, green tea-derived lactic acid bacteria, complex amino acids (BCAA)
– Tasting notes : lychee tropical fruit flavor, sweet peach juice, refreshing acidity of hibiscus
* POINT 1
Self-developed scoby made with Jeju green tea-derived lactobacillus
– Lactic acid bacteria derived from Jeju green tea
– Domestic native yeast
– Acetic acid bacteria derived from naturally fermented food
* POINT 2
Contains Green Tea Extract Catechin with Good Ingredients
* POINT 3
Honey Fermented Kombu undiluted solution
The taste and aroma are richer with the self-developed fermentation met
– Contains BCAA (Complex Amino Acids)
– Contains Vitamin C
* Enjoy kombucha like this
– A healthy drink to accompany meal and dessert time
– Add fresh seasonal fruits and drink like Sangria
