Description

NATUREVIL Anchovy Rice Noodle Cup – Clean Korean Comfort in Every Sip

Discover the delicate umami of Korean anchovy broth in this gluten-free rice noodle cup. Made with 97% Korean rice noodles and 7.3% real Korean anchovy, this light yet flavorful meal delivers authentic taste at only 160 calories.

Key Features

  • 0% Wheat Flour: Completely gluten-free rice noodles
  • 97% Korean Rice: Premium domestically sourced rice
  • Only 160 Calories: The lightest option in the lineup
  • 7.3% Real Korean Anchovy: Authentic dried anchovy for deep umami
  • Low Fat & Low Sugar: Health-conscious formulation
  • Air-Dried Noodles: Not fried for healthier preparation
  • Eco-Friendly: All-paper packaging

Traditional Anchovy Broth

Inspired by Korean janchi-guksu (feast noodles), this anchovy broth delivers a clean, savory depth that Koreans love. The subtle sweetness from dried anchovies creates a comforting, homestyle flavor perfect for any time of day.

Nutrition Highlights

  • Calories: 160kcal per serving
  • Low Fat
  • Low Sugar
  • Gluten-Free

Easy Preparation

  1. Open lid and add soup powder
  2. Pour boiling water to the inner line
  3. Close lid and wait 4 minutes
  4. Stir and enjoy!

Perfect For

  • Those who prefer mild, clean flavors
  • Light meal or snack
  • Gluten-sensitive individuals
  • Korean food enthusiasts

Package Contents

6 individual cup servings (48g each)

Made in Korea by NATUREVIL.

 

Customer Reviews

Based on 4 reviews
  1. Cassius Reyes from San Francisco, USA

    At first glance, I was skeptical of the NATUREVIL Anchovy Rice Noodle Cup. Gluten-free often evokes images of tasteless meals devoid of depth, right? Surprisingly, once that steam curled up from my cup and enveloped my senses in an aroma reminiscent of family gatherings by a warm stove on cold nights—memories conjured up rather vividly—I surrendered to its charm. The clean umami echoed throughout every sip; while nestled against creamy toppings or fiery spices freshly plated on city streets amid autumn whispers – it craved variations but stood steadfast in originality itself! Each noodle slurped feels deeply fulfilling without any regret nagging behind: no heavy calories grounding one’s wanderlust dreams but simplicity remarkably stitching flavors harmoniously across experiences.

  2. Dewi Wulandari from Jakarta, Indonesia (verified owner)

    Banjir rasa jujur dalam setiap sendok. Mie beras tanpa gluten menyatu indah, membangkitkan nostalgia makan malam rumah penuh kasih.

  3. Tatiana from Milano, Italia

    Ogni sorso di questa tazza di noodles al brodo d’acciuga è una celebrazione della tradizione culinaria. Utilizzando ingredienti scelti con cura, la NATUREVIL porta a tavola l’equilibrio perfetto tra il gusto salato dell’alga e la dolcezza delicata dei noodles. Rispetto ad altri prodotti simili sul mercato, che spesso puntano su un forte aroma artificiale per compensare qualità inferiori, questo piatto colpisce non solo per il sapore ma anche per gli elementi naturali sottostanti; esso si fa portavoce del mangiare consapevole. Una vera scoperta salutare – richiede pochissimo tempo da preparare ed offre moltissime energie.

  4. Aoife from Dublin, Ireland

    Seated at my kitchen counter in Dublin, I slurped on the Naturevil cup. A bright mid-week reminder of bustling streets infused with chatter and scent. Each spoonful offered warmth; memories bubbled like the broth itself—simple, unpretentious nourishment.

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