Samlip Hoppang호빵 Fermented Red Beans 7 pieces + Vegetables 7 pieces, 1 set

Samlip Sweet Red Bean + Vegetable Hoppang

Unique Chewy Texture

Samlip's hoppang stands out with its unique chewy texture, achieved through the use of fermented rice seed. This special ingredient not only enhances the chewiness but also contributes to the moist and sticky feel of the bread. The combination of rice and native lactic acid bacteria plays a crucial role in achieving this distinctive texture.

Flavorful Filling

The hoppang is generously filled with sweet, soft red beans and crunchy vegetables, creating a delightful contrast in textures. These ingredients are carefully selected to complement the bread, offering a harmonious blend of flavors that will surely tantalize your taste buds.

Size and Warmth

Each bun is generously sized, ensuring a fulfilling and warming experience. The warmth of the hoppang spreads deeply, providing a comforting sensation with every bite.

HACCP Certification

SPC Samlip, the proud producer of Samlip hoppang, is a company with a robust commitment to food hygiene and safety. They have earned the HACCP certification, ensuring that you can enjoy their products with peace of mind.

Brand Heritage

Established in 1945, SPC Samlip has over half a century of history and tradition in the bakery business. They have consistently worked alongside consumers, focusing on providing satisfactory services and prioritizing food safety. Their extensive experience and technology are evident in every product they offer.

Storage and Consumption

To fully savor the original taste of Samlip hoppang, it's recommended to consume the product immediately after receipt. Given the nature of the product, it has a relatively short expiration date. Therefore, it's important to store it in the freezer after opening.

Preparation Methods

• Microwave Recipe: Without opening the packaging, microwave the bun for 40 seconds (700W, 1 unit) for perfectly moist buns. Caution is advised when opening due to hot steam.
• Steamer Recipe: Add water to a steamer, place a cotton cloth on the colander, and steam the buns for 10-15 minutes once the water boils.
• Rice Cooker Recipe: For a homemade taste, place the buns on top of rice in a rice cooker set to 'keep warm' mode for 15-20 minutes.
• Air Fryer Recipe: Lightly oil the surface of the bun and air fry at 160℃ for 10 minutes for a unique twist.

Enjoy the perfect blend of tradition and flavor with Samlip Sweet Red Bean + Vegetable Hoppang!

Samlip Sweet Red Bean + Vegetable Hoppang
Samlip hoppang is chewier using fermented rice seed. It is moist and sticky thanks to the addition of rice and native lactic acid bacteria. I really like the sweet and soft red beans and crunchy vegetables that go well together with the bread. Feel the large size and warmth spreading deep inside.

체크 포인트

•   안심할 수 있는 HACCP 인증
•   제빵사업을 토대로 발전하는 SPC삼립
•   달달한 단팥 호빵과 짭짤한 야채 호빵
•   발효미종을 사용해 촉촉하고 찰진 호빵
•   개봉 후 냉동 보관

 checkpoint

HACCP certification that can be relievedSPC Samlip develops based on bakery business

Sweet red bean buns and salty vegetable buns

Moist and sticky buns made using fermented rice seed

Store frozen after opening

 

브랜드 이야기

반세기 역사와 전통을 지닌, 삼립
SPC 삼립은 1945년에 태어난 해방둥이 기업으로 벌써 반세기가 넘는 역사와 전통을 이어왔습니다. 창사 이후 지금까지 지속적으로 소비자와 함께 하는 식품기업으로 성장하였으며, 소비자가 만족하는 서비스를 제공하고, 식품위생 및 안전에 만전을 기하고 있습니다. SPC 삼립은 반세기 간 축적해온 경험과 기술을 바탕으로 제품과 서비스를 제공합니다.

 

수령 후 바로 드셔야 본연의 맛을 충분히 즐길 수 있는 제품입니다. 최근에 제조한 상품이지만 제품 특성 상, 유통기한이 비교적 짧으니 개봉 후에는 냉동실에 보관해 주세요.

brand story
Samlip, with half a century of history and tradition
SPC Samlip is a company born in 1945 that has maintained its history and tradition for over half a century. Since its founding, we have grown into a food company that continues to work with consumers, providing services that satisfy consumers, and making every effort to ensure food hygiene and safety. SPC Samlip provides products and services based on experience and technology accumulated over half a century.



This product must be consumed immediately after receipt to fully enjoy its original taste. Although it is a recently manufactured product, due to the nature of the product, the expiration date is relatively short, so please store it in the freezer after opening.