PRODUCT DETAILS
Palace Pumpkin Glutinous Rice Syrup: A Summer Delight
Preservation Tips for Summer:
During the peak heat of summer, from June through August, it's crucial to refrigerate or freeze your Palace Pumpkin Glutinous Rice Syrup immediately upon receipt to maintain its quality and freshness.
Product Overview:
- Size: 30g x 30 pieces
- Craftsmanship: Proudly presented by our esteemed artisan, this product embodies the true essence of traditional Korean snacks, known as Yakgwa.
- Unique Taste: Experience the perfect balance with a crispy exterior and a tender, moist interior, promising an unparalleled taste confidence.
Why Choose Our Artisanal Creation?
Our artisan's dedication to quality and taste is evident in every bite. The secret lies in the careful selection of ingredients and the meticulous crafting process.
Enhanced Flavor:
- Rich Pumpkin Flavor: The inclusion of domestically sourced pumpkin powder enriches the syrup with a nutty, savory taste.
- High-Quality Ingredients: We use local glutinous rice, reducing the flour content for a purer, richer flavor. Furthermore, the recipe has been refined to include only 50% of the traditional Kim Gu-ham party, ensuring a taste that's both traditional and innovative.
- Domestic Rice Syrup: The sweetness is courtesy of locally produced Rice syrup, offering a healthy, deep sweetness that complements the savory notes perfectly.
Perfect Pairing:
Enjoy it with vanilla ice cream for an exquisite summer treat. The combination of the syrup's savory notes with the creamy, soft texture of vanilla ice cream creates a harmonious blend, making it a must-try delicacy.
Crafted with Tradition and Quality:
- Established in 1963, our tradition spans over 40 years, focusing on delivering high-quality confectioneries.
- Certified Quality: Produced in HACCP certified facilities, ensuring safety and quality in every piece.
Consumption and Storage:
- For optimal taste, consume soon after opening and store leftovers in the refrigerator. For extended storage, freezing is recommended.
- To enjoy at its best, let it thaw at room temperature for 5-10 minutes before indulging.
Enjoy the premium taste of Palace Pumpkin Glutinous Rice Syrup, where tradition meets taste, and every bite is a testament to our commitment to quality and the art of Korean confectionery.
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