OSULLOC Camellia Pyramid Tea Bags 1.8g*20pcs

Jeju Camellia & Tropical Fruit Blended Tea

Experience the enchanting blend of Jeju Island's camellia flowers and the sweet, lush flavors of tropical fruits with our specially crafted tea. This aromatic beverage combines the floral elegance of camellia with a rich, fruity undertone, creating a sensory delight in every sip.

Key Features

Premium Ingredients

• Jeju Camellia Flowers: Sourced directly from Jeju Island, these flowers provide a unique floral aroma that is both delicate and profound.
• Rich Tropical Fruits: The sweetness of tropical fruits adds a refreshing layer to the blend, enhancing the floral notes with their natural sugars and vibrant flavors.

Unique Tea Experience

• Floral and Fruity Aroma: Each sip releases a bouquet of floral scents complemented by the richness of tropical fruits, leaving a lasting sweet and fragrant aftertaste.
• Post-Fermented Tea Base: This blend uses a post-fermented tea that enriches the flavor profile, making it delicious even when steeped in hot water.

How to Brew

1. Tea Preparation:
   • Use one pyramid tea bag per cup.
   • Heat water to 90ºC and measure out 150ml per serving.
2. Brewing:
   • Steep the tea bag in hot water for 2 minutes.
   • Enjoy watching the tea leaves unfurl and the colors meld as the flavors intensify.

Thoughtful Packaging

• Pyramid Tea Bags: Each of the 20 included pyramid tea bags is designed to allow better water flow, ensuring optimal extraction of flavors and aromas from the tea leaves.
• Ziplock Pouch with Silver Foil: Our packaging features a resealable ziplock and is lined with silver foil to protect the tea leaves from light and air exposure, preserving freshness and flavor.

Savor the exquisite blend of Jeju camellia and tropical fruits in our floral black tea, perfect for those who appreciate the art of tea and the joy of a lingering, aromatic taste.