Hae Tongryeong Easier Broth Master 80g x 2
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PRODUCT DETAILS
Easier broth master
Hae Tongryeong's Simpler Soup Myungjang is a product made with broth in a solid form. It helps you complete cooking easily and conveniently without the cumbersome process of brewing broth. Easily taste the rich umami created by various ingredients such as anchovy seafood powder and kelp powder.
Check point
Easy-to-use solid broth
16 kinds of rich flavored broth
Store at room temperature in a cool, dry place
Used for stew, noodles, rice cake soup, soup, etc.
Use 1 tablet per 350㏄ of water
Good to know
Boasts a rich, creamy soup that is straight from home brewing. You can easily make a broth rich in flavor in about 3 minutes by simply dissolving it in boiling water without boiling the broth. I seasoned it with bamboo salt to add flavor. Each pill is individually wrapped so you can use it anywhere, anytime. Use it usefully during outdoor activities such as travel, camping, and fishing.
Cooking method
1. After opening the individually wrapped package, dissolve the contents in water before use.
2. Add 1 egg per 350㏄ of water and boil to complete the broth with rich flavor.
Packaging information
The zipper bag packaging is convenient for storage and use.
Content : (80g(4gx20ea)
Storage method
Store at room temperature (store in a cool and dry place)
Ingredients
Anchovy Seafood Powder (Yeolcha Powder (Anchovy: Made in Korea), Radish Powder (Radish: Made in Korea), Shiitake Mushroom Powder (Shiitake Mushroom: Made in Korea), Kelp Powder (Kelp: Made in Korea), Clam Powder (Clam: Made in Korea) Vegetable Seafood Powder ( Radish (Korea), dextrin, dry heat tea (Korea), onion (Korea), green onion (Korea), bamboo salt (Korea), yeast extract, soybean fermented extract powder, freeze-dried garlic powder (garlic: Korea) freeze-dried ginger powder ( Ginger: Korea) Freeze-dried cabbage powder (cabbage: Korea) Freeze-dried burdock powder (burdock: Korea), freeze-dried lotus root powder (lotus root: Korea)
Contains shrimp, shellfish (clams), wheat and soybeans
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