Shilla Myeongga's Exquisite Gyeongju Bread

A Testament to Quality and Tradition

Shilla Myeongga, a renowned Gyeongju-based bakery, has been acknowledged by Gyeongsangbuk-do as a luxury product in 2023. Their signature offerings include glutinous barley bread and Gyeongju bread, both of which are crafted using premium local ingredients. This recognition stems from a rigorous selection process involving on-site evaluations and thorough reviews by the Gyeongbuk Excellent Agricultural Products Selection Committee.

Product Highlights

Glutinous Barley Bread & Gyeongjubang: These breads are a hallmark of Shilla Myeongga, distinguished by their uniform taste and high-quality raw materials sourced from Gyeongsangbuk-do.
Designation Details: Shilla Myeongga has been designated as a user of the Gyeongsangbuk-do excellent agricultural product trademark, reflecting their commitment to quality and excellence.

Important Storage and Consumption Advice

Due to the absence of preservatives, it's recommended to store these breads in a cool place and consume them promptly. Alternatively, they can be frozen and enjoyed for up to a month. Please note that due to their fresh nature, returns or exchanges for reasons other than product defects are not possible.

Cultural Connection and Customer Reviews

Shilla Myeongga's Gyeongju bread is not just a culinary delight but also a cultural experience. Customers often associate these breads with fond memories of Gyeongju, appreciating the authentic flavors and nostalgic connections. The reviews are a testament to the unique taste and quality of these breads, with customers repeatedly expressing their satisfaction.

Health and Safety Assurance

No Artificial Seasonings or Preservatives: Shilla Myeongga's commitment to health is evident in their use of high-quality ingredients without any artificial additives.
Food Safety Management Certification: Each product is meticulously handcrafted in a HACCP certified facility, ensuring the highest standards of cleanliness and safety.

Packaging and Gift Options

Customers have the choice of packaging, with an option for a paper bag that makes these breads a perfect gift. The unique and attractive packaging design adds to the allure, making it an ideal choice for special occasions.

Ingredient Information

Main Ingredient: The heart of Gyeongju bread is the red bean paste, made from high-quality red beans without the skins, offering a smooth and rich flavor.
Ingredients List: Includes red bean paste, wheat flour, sugar, eggs, whole wheat flour, and other natural ingredients, ensuring a wholesome and delicious product.
Allergen Info: Contains red beans, eggs, soybeans, and wheat, and is manufactured in a facility that also processes milk and walnuts.

Storage and Handling

To maintain freshness, after having them any unused bread should be stored in the freezer for long term storage. The packaging includes a deoxidizer for freshness, which should be handled with care and removed before microwaving.

Shilla Myeongga's Gyeongju bread is more than just a treat; it's a symbol of cultural heritage and culinary excellence. With each bite, you're not only enjoying a delicious snack but also partaking in a rich historical tradition.

Silla Myeongga Gyeongju bread set, 38g, 30 pieces