Discover the Essence of Korean Culinary Tradition with Haetnim Village's Perilla Seed Powder

Haetnim Village proudly presents its domestically sourced Perilla Seed Powder, encapsulated in convenient, small packages for effortless use. Crafted with the utmost care and expertise in Korean agriculture, this product allows you to enrich your meals with confidence, knowing you're consuming top-quality, expert-approved ingredients.

Premium Quality and Certification

Our Perilla Seed Powder carries the prestigious G mark, a testament to its exceptional quality, certified by the Governor of Gyeonggi Province. It's not just any perilla seed powder; it's a symbol of commitment to a healthier you. The product boasts certifications including a general HACCP (Hazard Analysis and Critical Control Points) acknowledgment, ensuring it meets the highest standards of food safety management.

Exclusively Domestic Ingredients

At Haetnim Village, we prioritize local sourcing. Our perilla seed powder is made exclusively from domestically grown perilla seeds, selected through a meticulous process to ensure only the best for our customers. This commitment extends to our dedication to supporting local agriculture and providing our customers with a purely Korean culinary experience.

A Journey of Quality and Safety

Navigating through the rigorous standards of food safety, Haetnim Village has earned the "general" HACCP certification, a more stringent level of safety management certification compared to the small-scale HACCP. This journey reflects our unwavering belief that there are no shortcuts to ensuring the safety and quality of our products. It's a testament to our dedication to producing clean, safe, and high-quality food without compromising on standards.

How to Enjoy

Haetnim Village's Perilla Seed Powder is incredibly versatile. Here are some suggestions to incorporate this nutritious addition into your diet:

Enhance the flavor of traditional Korean dishes such as Kalguksu (knife-cut noodle soup), Sujebi (hand-pulled dough soup), Sundaeguk (Korean sausage soup), and seaweed soup by adding a sprinkle of our perilla seed powder.
Experiment by adding it to various herbs for a unique twist in your culinary creations.

Storage Tips

To maintain its freshness and quality, the perilla seed powder should be stored in a refrigerator, especially after opening. Ensure it's well-sealed to protect it from humidity and consume it as soon as possible for the best experience. If storing at room temperature, find a cool, dry place away from direct sunlight.

Our Commitment

Haetnim Village stands on years of expertise and a profound commitment to trust and quality. We're the first to achieve the general HACCP certification, choosing the path less traveled for the sake of uncompromised safety and quality. Our dedication to making clean, safe, and trustworthy food is unwavering, and we invite you to join us in this journey of culinary excellence with our Perilla Seed Powder.

For a taste of tradition and a touch of nutritional excellence, choose Haetnim Village's Perilla Seed Powder.

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Haetnim Village Korean Domestic 100% perilla seed powder, 100g